Cappucino vanille

Packaged product Drikkevarer Ristora

Cappucino vanille contains 420 kcal per 100 g.

Roughly 65 % of its calories come from carbohydrates, with 25 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 38 kcal per 100 g across 10.627 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cappucino vanille by Ristora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
9,6 gprotein
67,9 gcarbohydrates
11,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 11,7 g 15 %
Saturated fat L 5,8 g 29 %
Sodium L 200 mg 9 %
Total carbohydrates L 67,9 g 25 %
Dietary fiber L 2,3 g 8 %
Total sugars L 45,8 g
Added sugars L 0 g 0 %
Protein L 9,6 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 65 %Fat: 25 %420kcal / 100 g
  • Protein 9 %
  • Carbohydrates 65 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,6 gin the top quarter of drikkevarer (median 0 g)
  • Fiber2,3 gin the top quarter of drikkevarer (median 0 g)
  • Sugars45,8 gin the top quarter of drikkevarer (median 8,8 g)
  • Fat11,7 gin the top quarter of drikkevarer (median 0 g)
  • Saturated fat5,8 gin the top quarter of drikkevarer (median 0 g)
  • Sodium200 mgin the top quarter of drikkevarer (median 4 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ristora
Barcode
8004990136116
Category
Sødede drikkevarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Préparation pour boisson au goût de œppuccino vanille. Preparato istnüneo per bevanda al gusto di vaniglia Ingr€ients : sucre, ÉCRÉMÉ EN POUDRE, sirop de glucose dshydratét graisses de coco non (Zfé insÈnÈné, arôrœsr poudre de cacao, sel, sbbilisant E340ii, E471. A CONSOMMER DE PRÉFÉRENCE AVANT : VOIR LE CÔTÉ SUPÉRIEUR ln*enti : zucchero, LATTE SCREMATO w POLVERE, sciroppo di glumsio disidratata grassi di non idrogenati, œffè istnaneo, aromi, polvere dicaœo, sale, stabilimnte : e340ii, emu/sionante : E471, Contient 10 stick de 14g. Contiene 10 sticks da 14 g. DA CONSUMARSI PREFERIBILMENTE ENTRO ILLOITO : VEDI LATO SUPERIORE 140 g e 8 004990 136116

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cappucino vanille?

100 g of Cappucino vanille has 420 kcal.

How much protein is in Cappucino vanille?

Cappucino vanille contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).

How many carbs are in Cappucino vanille?

Cappucino vanille has 67,9 g of total carbohydrates per 100 g, including 2,3 g of fiber and 45,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cappucino vanille?

Cappucino vanille contains 11,7 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Cappucino vanille?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8004990136116. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.