Cappuccino
Packaged product Drikkevarer Casino
Cappuccino contains 403 kcal per 100 g. A serving, 14 g (14 g) provides about 56 kcal.
Roughly 55 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (392 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 55 g | |
| Added sugars L | 18,2 g | 36 % |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 55 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of drikkevarer (median 5,6 g)
- Fiber3,2 gabove the median for drikkevarer (median 0,7 g)
- Sugars55 gabove the median for drikkevarer (median 40 g)
- Fat13 gin the top quarter of drikkevarer (median 7,6 g)
- Saturated fat12 gin the top quarter of drikkevarer (median 5,9 g)
- Sodium260 mgabove the median for drikkevarer (median 244 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Casino
- Barcode
- 3222473628490
- Quantity
- 140 g
- Label serving
- 14 g
- Category
- Pulveriseret cappucino
- Packaging
- Plastic,Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
poudre de _lait_ écrémé 38.9%, sucre, huile de coco, café soluble 13%, _lactosérum_ en poudre, stabilisant (E340), épaississant (E414), sel, chocolat en poudre (sucre, cacao en poudre, arôme), cacao >32%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cappuccino Casino | 403 | 15 g | 55 g | 13 g |
| Cappuccino Cora | 404 | 17,5 g | 36,3 g | 21 g |
| Cappuccino Chocolate Auchan | 404 | 9,3 g | 70 g | 8,7 g |
| Nescafé Alegria Cappuccino Vainilla Nescafé | 404 | 11,5 g | 73,4 g | 7,2 g |
| Cappucino Mocha nescafe | 402 | 8 g | 70,2 g | 8,9 g |
| 3in1 Fresher Richer Nestlé | 402 | 2 g | 68,3 g | 11,6 g |
| Capuccino Plantation | 402 | 14,9 g | 54,5 g | 13,1 g |
| Latte Macchiato Krüger | 405 | 3,2 g | 79 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cappuccino?
100 g of Cappuccino has 403 kcal. Serving, 14 g (14 g): about 56 kcal.
Is Cappuccino high in protein?
Cappuccino contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 2,1 g in serving, 14 g (14 g). About 15 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 5,6 g).
How many carbs are in Cappuccino?
Cappuccino has 55 g of total carbohydrates per 100 g, including 3,2 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cappuccino?
Cappuccino contains 13 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Cappuccino?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3222473628490. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.