Cappuccino
Packaged product Drikkevarer Carrefour
Cappuccino contains 33 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 21 % from protein and 14 % from fat (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 59 kcal per 100 g across 62 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 4,1 g | |
| Added sugars L | 21 g | 42 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 65 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the lowest quarter of drikkevarer (median 2,8 g)
- Fiber0,5 gabove the median for drikkevarer (median 0,25 g)
- Sugars4,1 gin the lowest quarter of drikkevarer (median 8,5 g)
- Fat0,5 gin the lowest quarter of drikkevarer (median 1,3 g)
- Saturated fat0,3 gin the lowest quarter of drikkevarer (median 0,8 g)
- Sodium44 mgbelow the median for drikkevarer (median 55,3 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3560071504571
- Quantity
- 164 g (8 x 15 g capsule blanche + 8 x 5,5 g capsule noire)
- Category
- Cappuccino
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White pod: skimmed _milk_ powder 55 %, whole _milk_ powder 24 %, sugar 21 %. Black pod: 100% ground coffee. May contain traces of milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cappuccino intenso Nestlé | 34 | 1,1 g | 4,7 g | 1,1 g |
| vanilla latte high protein iced coffee slate | 34 | 6,2 g | 4,9 g | 0 g |
| Prêt à Boire Cappuccino Bio Carte noire | 35 | 0,5 g | 6,1 g | 1 g |
| cold brew latte Chamberlain Coffee | 31 | 0,56 g | 1,1 g | 2 g |
| Organic Cold Brew Whole Milk Latte Chameleon | 31 | 1,2 g | 4 g | 1,2 g |
| Vanilla latte high protein iced coffee Slate | 31 | 6,2 g | 0,62 g | 0 g |
| Began cappuccino Avoine Began | 36 | 0,13 g | 5,3 g | 1,5 g |
| Café con leche zero Puleva | 37 | 3,4 g | 4,9 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cappuccino?
100 g of Cappuccino has 33 kcal.
How much protein is in Cappuccino?
Cappuccino contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 2,8 g).
How many carbs are in Cappuccino?
Cappuccino has 5,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cappuccino?
Cappuccino contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Cappuccino?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071504571. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.