Cappeletti

Packaged product Korn og pastaprodukter La Sirena

Cappeletti contains 207 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 32 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (191 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cappeletti by La Sirena, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
207kcal per 100 g
4,4 gprotein
16 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 13 g 17 %
Saturated fat L 2,2 g 11 %
Sodium L 440 mg 19 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 0,8 g
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 32 %Fat: 59 %207kcal / 100 g
  • Protein 9 %
  • Carbohydrates 32 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the lowest quarter of korn og pastaprodukter (median 7,6 g)
  • Sugars0,8 gin the lowest quarter of korn og pastaprodukter (median 2,9 g)
  • Fat13 gin the top quarter of korn og pastaprodukter (median 4,9 g)
  • Saturated fat2,2 gabove the median for korn og pastaprodukter (median 1,5 g)
  • Sodium440 mgabove the median for korn og pastaprodukter (median 408 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Sirena
Barcode
8414532057128
Category
Pasta-retter
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Old el paso southwest pasta and sauce mix with black beans Old El Paso 207 15 g 17,9 g 8,6 g
Spirelli Hawaï Boni Selection 206 3,8 g 21 g 11 g
Spirales e pesto alla trapanese Seazon 208 7,3 g 17,1 g 11,7 g
Linguine Chef Select 205 7,6 g 26,2 g 7,4 g
Tagliatelle con Funghi Porcini Surgelate Coop 205 6,1 g 24 g 8,9 g
Pesto & Parmesan Pasta Sainsbury's 205 6,5 g 21,6 g 10 g
Macaroni cheese with pancetta Specially selected Gastro collection 204 9,3 g 18 g 10,4 g
Radiatori au pesto et mozzarella au lait de bufflonne Picard 210 10 g 13 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cappeletti?

100 g of Cappeletti has 207 kcal.

How much protein is in Cappeletti?

Cappeletti contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 7,6 g).

How many carbs are in Cappeletti?

Cappeletti has 16 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cappeletti?

Cappeletti contains 13 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Cappeletti?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8414532057128. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.