Capers
Packaged product Krydderurter og -genstande Polli 1872
Capers contains 30 kcal per 100 g.
Roughly 42 % of its calories come from carbohydrates, with 32 % from protein and 26 % from fat (estimated with general energy factors).
That is close to the median for krydderurter og -genstande on FoodFactly (29 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 30 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 983 mg | 43 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 42 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat0,7 gabove the median for krydderurter og -genstande (median 0,6 g)
- Sodium983 mgin the lowest quarter of krydderurter og -genstande (median 2.460 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Polli 1872
- Barcode
- 8001310005305
- Category
- Kapers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Capers 97%, salt, acidity regulator citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frutti di cappero Le bontà del casale | 29 | 1,7 g | 1 g | 1,1 g |
| Capperi al sale Le Conserve Daune | 29 | 1,4 g | 3,4 g | 0,6 g |
| Cappero di Pantelleria Crai | 33 | 3,6 g | 2,9 g | 0,8 g |
| Nonpareille Capers Morrisons | 33 | 2,4 g | 2,9 g | 0,6 g |
| Kapary w zalewie El Toro Rojo | 26 | 2 g | 2,4 g | 0,5 g |
| Kapary w zalewie Auchan | 26 | 2 g | 2,4 g | 0,5 g |
| Frutto del cappero Salviani | 25 | 2,2 g | 3,2 g | 0,4 g |
| Capperi in aceto di vino I Gustoselli | 25 | 1,8 g | 1,5 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Capers?
100 g of Capers has 30 kcal.
How much protein is in Capers?
Capers contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 32 % of its calories come from protein.
How many carbs are in Capers?
Capers has 2,5 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Capers?
Capers contains 0,7 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Capers?
100 g contains 983 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001310005305. License: ODbL 1.0 (Open Food Facts). Source record dated 5. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.