Candy beans
Packaged product Sweets og Desserter Flying Tiger
Candy beans contains 376 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (400 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 94 g | 34 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 77 g | |
| Added sugars L | 76,9 g | 154 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 1,6 g)
- Sugars77 gin the top quarter of sweets og desserter (median 59,9 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 8,4 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,2 g)
- Sodium24 mgbelow the median for sweets og desserter (median 112 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Flying Tiger
- Barcode
- 0200030035878
- Quantity
- 155 g
- Category
- Karamel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, sirop de glucose, eau, amidon de maïs, agents d'enrobage (E904, E 903, E 901), arômes, acidifiants (E 330, E 297), huile de coco, concentré de spiruline, concentré de carthame, concentré de carotte, concentré de cassis, colorants (E 100, E 120, E 150a, E 171)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKokosolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brust Karamellen klassisch Pectoral | 377 | 0,5 g | 94 g | 0 g |
| Funny stick Eliges | 377 | 0 g | 90 g | 1,8 g |
| Click Mints Sabor a Menta Aldor | 375 | 0 g | 91,7 g | 0 g |
| Salty Classic Caramels Jacobsen Co. | 375 | 0 g | 62,5 g | 15,6 g |
| Caramelos de cereza y genjibre Biodeta | 375 | 0,1 g | 93 g | 0,1 g |
| Caramels Lunds & Byerlys | 375 | 5 g | 67,5 g | 11,2 g |
| Babeluttes des Lys L'Atelier des Lys | 375 | 2,4 g | 72,5 g | 8,4 g |
| Berlingots au caramel au beurre salé de bretagne Pinson | 374 | 3,1 g | 82,3 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy beans?
100 g of Candy beans has 376 kcal.
How much protein is in Candy beans?
Candy beans contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 1,6 g).
How many carbs are in Candy beans?
Candy beans has 94 g of total carbohydrates per 100 g, including 0 g of fiber and 77 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Candy beans?
Candy beans contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Candy beans?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200030035878. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.