Candy

Packaged product Sweets og Desserter

Candy contains 333 kcal per 100 g. A serving, 2 pieces, 3 g (3 g) provides about 10 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 7.200 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
10kcal in serving, 2 pieces, 3 g (3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 0 mg 0 %
Total carbohydrates L 100 g 36 %
Dietary fiber not reported
Total sugars L 100 g
Added sugars L 100 g 200 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %333kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 1,9 g)
  • Sugars100 gin the top quarter of sweets og desserter (median 56,4 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 47 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 100 g100 g
Fat 0 g0 g
Fiber n/an/a
Sugars 100 g100 g
Sodium 0 mg0 mg

Product details

Barcode
0059642938301
Label serving
2 PIECES (3 g)
Category
Konfekturevirksomhed
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, gum base, calcium stearate, citric acid, artificial flavors, artificial colors (fd&c red 40 lake, blue 1 lake, yellow 5 lake, yellow 6 lake), bht (to maintain freshness).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Holiday Juju Mix Zachary Confections Inc. 333 0 g 81 g 0 g
Licorice Soft Original Panda 333 3,3 g 76,7 g 0 g
Chuckles, Red Fruit Minis Jelly Candy Ferrara Candy Company 333 0 g 83,3 g 0 g
Zachary, Holiday Juju Mix, Cherry, Lime & Butterscotch Zachary Confections Inc 333 0 g 81 g 0 g
Cinnamon and spearmint spice drops Zachary Confections Inc. 333 0 g 83,3 g 0 g
Jelly Hearts, Cinnamon Zachary Confections Inc. 333 0 g 84,6 g 0 g
Organic Blueberry Pomegranate Fruit Twists O Organics 333 0 g 83,3 g 0 g
Lemon, lime, orange & strawberry fun miniature marshmallows, lemon, lime, orange & strawberry Hy-Vee 333 3,3 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy?

100 g of Candy has 333 kcal. Serving, 2 pieces, 3 g (3 g): about 10 kcal.

How much protein is in Candy?

Candy contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 pieces, 3 g (3 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 1,9 g).

How many carbs are in Candy?

Candy has 100 g of total carbohydrates per 100 g, including 100 g of sugars.

How much fat is in Candy?

Candy contains 0 g of fat per 100 g.

How much sodium is in Candy?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 572713. License: CC0 1.0 (U.S. public domain). Source record dated 10. marts 2018. Imported 6. november 2026.
  • Open Food Facts, record 0059642938301. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.