Camembert
Packaged product Mælk og æg Rochambeau
Camembert contains 280 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 29 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (273 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 0,7 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of mælk og æg (median 19 g)
- Sugars0,5 gin the top quarter of mælk og æg (median 0,3 g)
- Fat22 gabove the median for mælk og æg (median 21 g)
- Saturated fat17 gin the top quarter of mælk og æg (median 15 g)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rochambeau
- Barcode
- 3439497015193
- Quantity
- 250g
- Category
- Kamperter af pasteuriseret komælk
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait pasteurisé, ferments lactiques et d'affinage, sel, présure. Élaboré à partir de lait origine France. CONDITIONS D'UTILISATION Sortir le camembert du réfrigérateur 1/2 heure avant dégustation.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Camembert sel réduit Pâturages | 280 | 20 g | 0,5 g | 22 g |
| Camembert au lait de vache pasteurise Belle France | 280 | 20 g | 0,5 g | 27 g |
| Camembert Le Fin Normand | 280 | 20 g | 0,5 g | 22 g |
| Camembert Bons mayennais | 280 | 20 g | 0,5 g | 22 g |
| Camembert Fromagerie Réo | 281 | 20 g | 0 g | 22 g |
| Camembert au lait pasteurisé Fromagerie Réo | 281 | 20 g | 0 g | 22 g |
| Camembert Coeur de Lion | 281 | 19,5 g | 0 g | 22,5 g |
| Camembert De caractere Biocoop | 282 | 20,5 g | 0,5 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Camembert?
100 g of Camembert has 280 kcal.
Is Camembert high in protein?
Camembert contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 19 g).
How many carbs are in Camembert?
Camembert has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Camembert?
Camembert contains 22 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Camembert?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3439497015193. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.