Calmars cuits sauce pimentée

Packaged product Suppe og saucer U

Calmars cuits sauce pimentée contains 297 kcal per 100 g.

Roughly 85 % of its calories come from fat, with 13 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Calmars cuits sauce pimentée by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
297kcal per 100 g
9,5 gprotein
1,5 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 28 g 36 %
Saturated fat L 3,6 g 18 %
Sodium L 1.120 mg 49 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 9,5 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 2 %Fat: 85 %297kcal / 100 g
  • Protein 13 %
  • Carbohydrates 2 %
  • Fat 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gin the top quarter of suppe og saucer (median 2,1 g)
  • Fiber0,5 gbelow the median for suppe og saucer (median 1 g)
  • Sugars0,5 gin the lowest quarter of suppe og saucer (median 3,6 g)
  • Fat28 gin the top quarter of suppe og saucer (median 2,8 g)
  • Saturated fat3,6 gin the top quarter of suppe og saucer (median 0,79 g)
  • Sodium1.120 mgin the top quarter of suppe og saucer (median 417 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256220336215
Quantity
120 g
Category
Suppe og saucer

Ingredients

CALMARS 64% (Loligo spp.), huiles végétales (tournesol, olive), vinaigre d'alcool, sel, ail déshydraté, persil déshydraté, piment fort 0,7%, paprika moulu fumé, acidifiants: E331 et E330. Traces possibles de : crustacés, sulfites, gluten, graines de sésame, amandes, lait

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSaltHvidløgSolsikkeolieOlivenolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Calmars cuits sauce pimentée?

100 g of Calmars cuits sauce pimentée has 297 kcal.

How much protein is in Calmars cuits sauce pimentée?

Calmars cuits sauce pimentée contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,1 g).

How many carbs are in Calmars cuits sauce pimentée?

Calmars cuits sauce pimentée has 1,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Calmars cuits sauce pimentée?

Calmars cuits sauce pimentée contains 28 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Calmars cuits sauce pimentée?

100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256220336215. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.