Caldo de pollo

Packaged product Måltider og disketter Knorr

Caldo de pollo contains 13 kcal per 100 g. A serving, 100 g (100 g) provides about 13 kcal.

Roughly 44 % of its calories come from carbohydrates, with 43 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caldo de pollo by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
13kcal per 100 g
0,4 gprotein
1,4 gcarbohydrates
0,6 gfat
13kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 12,6 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0,2 g 1 %
Sodium L 1.291 mg 56 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 0,6 g
Protein L 0,4 g 0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 44 %Fat: 43 %13kcal / 100 g
  • Protein 13 %
  • Carbohydrates 44 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,4 gin the lowest quarter of måltider og disketter (median 10 g)
  • Fiber0 gin the lowest quarter of måltider og disketter (median 1,7 g)
  • Sugars0,6 gin the lowest quarter of måltider og disketter (median 2,6 g)
  • Fat0,6 gin the lowest quarter of måltider og disketter (median 8,2 g)
  • Saturated fat0,2 gin the lowest quarter of måltider og disketter (median 2,7 g)
  • Sodium1.291 mgin the top quarter of måltider og disketter (median 421 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
7501005180832
Quantity
450 G
Label serving
100 g
Category
CONSOME
Packaging
Glass,Jar
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

iodine salt, sugar, maiz fecula, monosodium glutamate, hydrolyzed vegetable protein, beef fat, chicken fat (4%), onion, silicon dioxide, garlic, water, spice, citric acid, disodium inosinate, pepper, natural dye (achiote), and artificial dyes, yellow 5 and yellow 6, contains gluten,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerLøgHvidløg

Frequently asked questions

How many calories are in Caldo de pollo?

100 g of Caldo de pollo has 13 kcal. Serving, 100 g (100 g): about 13 kcal.

How much protein is in Caldo de pollo?

Caldo de pollo contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,4 g in serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).

How many carbs are in Caldo de pollo?

Caldo de pollo has 1,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caldo de pollo?

Caldo de pollo contains 0,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Caldo de pollo?

100 g contains 1.291 mg of sodium, 56 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501005180832. License: ODbL 1.0 (Open Food Facts). Source record dated 21. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.