Cake

Packaged product Sweets og Desserter Unknown

Cake contains 371 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cake by Unknown, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
4,8 gprotein
46,8 gcarbohydrates
19,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 19,4 g 25 %
Saturated fat L 4 g 20 %
Sodium L 339 mg 15 %
Total carbohydrates L 46,8 g 17 %
Dietary fiber L 1,6 g 6 %
Total sugars L 25,8 g
Added sugars L 0 g 0 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 49 %Fat: 46 %371kcal / 100 g
  • Protein 5 %
  • Carbohydrates 49 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber1,6 gbelow the median for sweets og desserter (median 2 g)
  • Sugars25,8 gabove the median for sweets og desserter (median 21,6 g)
  • Fat19,4 gabove the median for sweets og desserter (median 13,5 g)
  • Saturated fat4 gbelow the median for sweets og desserter (median 5,6 g)
  • Sodium339 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unknown
Barcode
0775323201433
Quantity
3 x 375 g
Category
Sweets og Desserter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de Blé Enrichie, Sucre, Eau, Oeufs Entiers, Huile de Canola, Shortening d'Huile de Palme Modifiée, Amidon de Maïs Modifié, Poudre de Lait Écrémé, Sodium Phosphate d'Aluminium, Sel, Bicarbonate de Sodium, Gomme de Xanthane, Sorbate de Potassium, Lécithine de Soja, Propionate de Sodium, Colorant, Arôme Naturel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chocolate protein Metabolix 371 64,5 g 19,4 g 6,5 g
Molten Chocolate Just Proats 371 35,5 g 45,2 g 6,5 g
Toffee Apple Cake Coop 371 3,1 g 54,8 g 15 g
Limited Edition Hot Honey Kraft Mac & Cheese 371 12,9 g 71 g 3,2 g
Protein, Cookie Peanut Butter Legion 371 25,8 g 41,9 g 9,7 g
Birthday Cake Mini-Donuts Wonder 371 3,2 g 64,5 g 11,3 g
Protein Cookie White Chocolate Macadamia QUEST 371 25,8 g 24,2 g 21 g
IsoPept Vanilla Ice Cream EHPlabs 371 80,6 g 5,8 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cake?

100 g of Cake has 371 kcal.

How much protein is in Cake?

Cake contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Cake?

Cake has 46,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 25,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cake?

Cake contains 19,4 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Cake?

100 g contains 339 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0775323201433. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.