Caesar Dressing & Dip

Packaged product Fedtstoffer og olier Litehouse

Caesar Dressing & Dip contains 477 kcal per 100 g.

Roughly 94 % of its calories come from fat, with 4 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 302 kcal per 100 g across 1.101 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caesar Dressing & Dip by Litehouse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
477kcal per 100 g
2,3 gprotein
4,5 gcarbohydrates
50 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 477 kcal
Total fat L 50 g 64 %
Saturated fat L 4,5 g 23 %
Sodium L 477 mg 21 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber not reported
Total sugars L 2,3 g
Protein L 2,3 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 4 %Fat: 94 %477kcal / 100 g
  • Protein 2 %
  • Carbohydrates 4 %
  • Fat 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gin the top quarter of fedtstoffer og olier (median 0,7 g)
  • Sugars2,3 gin the lowest quarter of fedtstoffer og olier (median 5 g)
  • Fat50 gin the top quarter of fedtstoffer og olier (median 28 g)
  • Saturated fat4,5 gabove the median for fedtstoffer og olier (median 3,3 g)
  • Sodium477 mgin the lowest quarter of fedtstoffer og olier (median 720 mg)
  • Protein per 100 kcal0,48 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Litehouse
Barcode
0077661157831
Category
Salatdressinger
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Loads of garlic Caesar dressing Presidents Choice 477 2,3 g 4,5 g 50 g
Roadt garlic & balsamic vinegar dressing DINE with Atkinson & Potts 478 1,1 g 6,2 g 49,6 g
Creamy caesar dressing Ellington farms 476 2,4 g 7,1 g 50 g
Fader Martin Selskapsdressing 500ml MARITIM FOOD AS 479 0,7 g 7 g 50 g
Specially Selected Pomegranate Salad Dressing Aldi 480 1,3 g 24,7 g 42 g
Ranch Dressing & Marinade Sprouts Farmers Market 473 3,5 g 3,5 g 49,5 g
Ranch Dressing & Dip Toby's 483 3,3 g 3,3 g 46,7 g
Dressing light Boni 471 1,4 g 3,9 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caesar Dressing & Dip?

100 g of Caesar Dressing & Dip has 477 kcal.

How much protein is in Caesar Dressing & Dip?

Caesar Dressing & Dip contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,7 g).

How many carbs are in Caesar Dressing & Dip?

Caesar Dressing & Dip has 4,5 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caesar Dressing & Dip?

Caesar Dressing & Dip contains 50 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Caesar Dressing & Dip?

100 g contains 477 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077661157831. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.