Cacao instantáneo

Packaged product Sweets og Desserter Dia

Cacao instantáneo contains 74 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 22 % from fat and 20 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 374 kcal per 100 g across 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cacao instantáneo by Dia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
3,7 gprotein
10,4 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 1,8 g 2 %
Saturated fat L 1,1 g 6 %
Sodium L 40 mg 2 %
Total carbohydrates L 10,4 g 4 %
Dietary fiber not reported
Total sugars L 10,2 g
Added sugars L 59,7 g 119 %
Protein L 3,7 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 57 %Fat: 22 %74kcal / 100 g
  • Protein 20 %
  • Carbohydrates 57 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gin the lowest quarter of sweets og desserter (median 20 g)
  • Sugars10,2 gin the top quarter of sweets og desserter (median 0,8 g)
  • Fat1,8 gin the lowest quarter of sweets og desserter (median 11 g)
  • Saturated fat1,1 gin the lowest quarter of sweets og desserter (median 7 g)
  • Sodium40 mgabove the median for sweets og desserter (median 20,3 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dia
Barcode
8480017171535
Quantity
1.2Kg
Category
Kakaopulver
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar / , Lecitinated low fat cocoa powder cocoa powder with 5% sunflower lecithins (E322) , Flavouring 100% pure vanillin , Low fat cocoa powder / , Magnesium carbonate / , Sodium chloride / , Vitamin C / , Ferrous-II-fumarate / , Zinc sulphate / , Cinnamon / , Cholecalciferol (Vitamin D3) (0,25%) / , Thiamin mononitrate (Vitamin B1) /

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltKanel

Similar products

FoodCaloriesProteinCarbsFat
Benco Benco 75 3,7 g 10,7 g 1,8 g
Grand Arôme Poulain 72 3,7 g 9,8 g 1,8 g
Préparation au cacao maigre Eco 72 3,2 g 11 g 1,5 g
Nesquik Nesquik 72 3,6 g 9,8 g 1,8 g
Cacao en poudre Poulain 72 3,7 g 9,8 g 1,8 g
Cola Cao Turbo Cola Cao 69 3,3 g 10 g 1,7 g
ColaCao Original ColaCao 68 3,4 g 9,6 g 1,7 g
Kakao REWE Beste Wahl 66 3,7 g 8,3 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cacao instantáneo?

100 g of Cacao instantáneo has 74 kcal.

How much protein is in Cacao instantáneo?

Cacao instantáneo contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 20 g).

How many carbs are in Cacao instantáneo?

Cacao instantáneo has 10,4 g of total carbohydrates per 100 g, including 10,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cacao instantáneo?

Cacao instantáneo contains 1,8 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Cacao instantáneo?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480017171535. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.