Cacao

Packaged product Andre fødevarer Crastan

Cacao contains 396 kcal per 100 g.

Roughly 73 % of its calories come from carbohydrates, with 18 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cacao by Crastan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
7,9 gprotein
68,5 gcarbohydrates
7,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 7,6 g 10 %
Saturated fat L 4,8 g 24 %
Sodium L 160 mg 7 %
Total carbohydrates L 68,5 g 25 %
Dietary fiber L 11 g 39 %
Total sugars L 64 g
Protein L 7,9 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 73 %Fat: 18 %396kcal / 100 g
  • Protein 8 %
  • Carbohydrates 73 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gabove the median for andre fødevarer (median 6,9 g)
  • Fiber11 gin the top quarter of andre fødevarer (median 1,8 g)
  • Sugars64 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat7,6 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat4,8 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium160 mgbelow the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crastan
Barcode
8007100060301
Quantity
150 g
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Schoko-Bananen Spar 396 1,8 g 67 g 12 g
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Rhubarb & custard Dominion 396 0,5 g 98 g 0,5 g
Kino collagen protein Kinobody 396 79,3 g 4,4 g 4,4 g
Tesco Treacle Tart 380G Tesco 396 4,3 g 57 g 16,4 g
Le Gruyere Coop 396 27 g 0 g 32 g
Lulu l'ourson Chocola 396 6,1 g 58 g 16 g
Cocco cubetti Pam & Panorama 396 4,2 g 60 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cacao?

100 g of Cacao has 396 kcal.

How much protein is in Cacao?

Cacao contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Cacao?

Cacao has 68,5 g of total carbohydrates per 100 g, including 11 g of fiber and 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cacao?

Cacao contains 7,6 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

How much sodium is in Cacao?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8007100060301. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.