Caballa en salsa de tomate.

Packaged product Suppe og saucer Corona Real

Caballa en salsa de tomate. contains 152 kcal per 100 g.

Roughly 53 % of its calories come from protein, with 43 % from fat and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 173 kcal per 100 g across 21 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caballa en salsa de tomate. by Corona Real, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
22,8 gprotein
1,4 gcarbohydrates
8,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 8,2 g 11 %
Saturated fat L 3,4 g 17 %
Sodium L 440 mg 19 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 22,8 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 3 %Fat: 43 %152kcal / 100 g
  • Protein 53 %
  • Carbohydrates 3 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22,8 gin the top quarter of suppe og saucer (median 13 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 2,6 g)
  • Fat8,2 gin the lowest quarter of suppe og saucer (median 12 g)
  • Saturated fat3,4 gin the top quarter of suppe og saucer (median 2,7 g)
  • Sodium440 mgin the top quarter of suppe og saucer (median 392 mg)
  • Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Corona Real
Barcode
0090388002147
Quantity
156 g
Category
Makrel-fileter med tomatsauce
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Makrelfilet i tomat Sæby 157 14 g 2,8 g 10 g
Caballa del sur en filetes, en tomate Consum 160 16 g 1,2 g 10 g
Filetes de Caballa del Sur en Tomate Hacendado 141 17,9 g 3 g 6,4 g
Nixe mackerel fillets in tomato sauce Nixe 165 14,5 g 3,6 g 10,3 g
Mackerel fillets tomato sauce Rio Mare 167 11 g 3,2 g 12 g
Mackerel fillets in tomato sauce Waitrose 168 13,5 g 2,6 g 11,5 g
Macrou file în sos tomat Home Garden 172 13 g 5,1 g 11 g
Filets de maquereaux sauce tomate & basilic Saupiquet 173 11 g 2 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caballa en salsa de tomate.?

100 g of Caballa en salsa de tomate. has 152 kcal.

Is Caballa en salsa de tomate. high in protein?

Caballa en salsa de tomate. contains 22,8 g of protein per 100 g (46 % of the 50 g Daily Value). About 53 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 13 g).

How many carbs are in Caballa en salsa de tomate.?

Caballa en salsa de tomate. has 1,4 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caballa en salsa de tomate.?

Caballa en salsa de tomate. contains 8,2 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

How much sodium is in Caballa en salsa de tomate.?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0090388002147. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.