C Pileća krem supa

Packaged product Suppe og saucer Nestlé

C Pileća krem supa contains 25 kcal per 100 g. A serving, 250 ml (250 g) provides about 63 kcal.

Roughly 59 % of its calories come from carbohydrates, with 28 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 45 kcal per 100 g across 697 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

C Pileća krem supa by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
0,84 gprotein
3,6 gcarbohydrates
0,76 gfat
63kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25,2 kcal
Total fat L 0,76 g 1 %
Saturated fat L 0,36 g 2 %
Sodium L 384 mg 17 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0,24 g 0,9 %
Total sugars L 0,88 g
Added sugars L 0 g 0 %
Protein L 0,84 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 59 %Fat: 28 %25kcal / 100 g
  • Protein 14 %
  • Carbohydrates 59 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,84 gbelow the median for suppe og saucer (median 1,2 g)
  • Fiber0,24 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sugars0,88 gbelow the median for suppe og saucer (median 1,4 g)
  • Fat0,76 gbelow the median for suppe og saucer (median 1,5 g)
  • Saturated fat0,36 gbelow the median for suppe og saucer (median 0,5 g)
  • Sodium384 mgabove the median for suppe og saucer (median 360 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
3858890178975
Quantity
54 g
Label serving
250 ml
Category
Dehydrerede supper
Packaging
Paper and cardboard / Plastic / Aluminium
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

kukuruzni skrob, _pšenično_ brašno, obrano _mleko_ u prahu, so 12.8%, sušeno povrće (crni luk, šargarepa, paškanat), palmina mast, ekstrakti kvasca, pileća mast 3% (pileća mast, antioksidans: ekstrakt ruzmarina), _laktoza_, arome, začini, _mlečni_ proteini, kiselina: limunska kiselina, koncentrat pilećeg mesa u prahu 0.2% (antioksidans: ekstrakt ruzmarina), boja (karamel obični).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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FoodCaloriesProteinCarbsFat
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Hühnersuppe Le Gusto 25 0,7 g 4,7 g 0,3 g
Winter Suppe Maggi 25 1 g 4,7 g 0,2 g
Potage Aux Asperges 40G Demi L Natur compagnie 25 1,4 g 4,2 g 0,2 g
Podravka Rindersuppe Mit Nudeln Podravka 25 0,8 g 3,4 g 0,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in C Pileća krem supa?

100 g of C Pileća krem supa has 25 kcal. Serving, 250 ml (250 g): about 63 kcal.

How much protein is in C Pileća krem supa?

C Pileća krem supa contains 0,84 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,1 g in serving, 250 ml (250 g). About 14 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,2 g).

How many carbs are in C Pileća krem supa?

C Pileća krem supa has 3,6 g of total carbohydrates per 100 g, including 0,24 g of fiber and 0,88 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in C Pileća krem supa?

C Pileća krem supa contains 0,76 g of fat per 100 g, of which 0,36 g is saturated (2 % of the Daily Value).

How much sodium is in C Pileća krem supa?

100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3858890178975. License: ODbL 1.0 (Open Food Facts). Source record dated 1. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.