Buttons Coco Mylk

Packaged product Sweets og Desserter Ombar

Buttons Coco Mylk contains 599 kcal per 100 g. A serving, 25 g (25 g) provides about 150 kcal.

Roughly 68 % of its calories come from fat, with 28 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 536 kcal per 100 g across 11 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buttons Coco Mylk by Ombar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
599kcal per 100 g
6,3 gprotein
43 gcarbohydrates
46 gfat
150kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 599 kcal
Total fat L 46 g 59 %
Saturated fat L 32 g 160 %
Sodium L 40 mg 2 %
Total carbohydrates L 43 g 16 %
Dietary fiber not reported
Total sugars L 34 g
Added sugars L 0 g 0 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 28 %Fat: 68 %599kcal / 100 g
  • Protein 4 %
  • Carbohydrates 28 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for sweets og desserter (median 7,2 g)
  • Sugars34 gin the lowest quarter of sweets og desserter (median 49,5 g)
  • Fat46 gin the top quarter of sweets og desserter (median 34,9 g)
  • Saturated fat32 gin the top quarter of sweets og desserter (median 20 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ombar
Barcode
5060102661917
Label serving
25 g
Category
chokolade-knapper
Nutri-Score
E as computed by Open Food Facts

Ingredients

Unroasted Cacao*, Coconut Sugar*, Creamed Coconut* (20%), Cocoa Butter**, Vanilla Extract*, Live Culture: Lactobacillus Acidophilus. *Certified organic. *Fair trade certified according to the Fair for Life standard (46%). Cocoa Solids 55% Minimum. ALLERGY ADVICE: MAY ALSO CONTAIN NUTS. Packed in a compostable and biodegradable bag. GB-ORG-04 EU/non-EU Agriculture TUV OK compost AUSTRIA HOME 60370

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Giant buttons Montezuma’s 566 8 g 29 g 43 g
Giant buttons montezuma’s 566 8 g 29 g 43 g
Giant choc buttons Tesco 545 2,4 g 49,1 g 34,9 g
E Changing Wins Meet A Game Changing Player +Daily Cadbury 536 7,2 g 56 g 30,4 g
DAIRY MILK buttons Cadbury 535 7,3 g 57 g 30 g
Dairy Milk Orange Giant Buttons Cadbury 533 7,4 g 57 g 30 g
Dairy Milk buttons mint Cadbury 532 7,2 g 56 g 30,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buttons Coco Mylk?

100 g of Buttons Coco Mylk has 599 kcal. Serving, 25 g (25 g): about 150 kcal.

How much protein is in Buttons Coco Mylk?

Buttons Coco Mylk contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,6 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,2 g).

How many carbs are in Buttons Coco Mylk?

Buttons Coco Mylk has 43 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buttons Coco Mylk?

Buttons Coco Mylk contains 46 g of fat per 100 g, of which 32 g is saturated (160 % of the Daily Value).

How much sodium is in Buttons Coco Mylk?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060102661917. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.