Buttery Spread
Packaged product Sweets og Desserter LUCERNE
Buttery Spread contains 714 kcal per 100 g. A typical serving of 1 Tbsp (14 g) provides about 100 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (714 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 714 kcal | |
| Total fat L | 78,6 g | 101 % |
| Saturated fat L | 28,6 g | 143 % |
| Cholesterol L | 107 mg | 36 % |
| Sodium L | 750 mg | 33 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Saturated fat28,6 gbelow the median for sweets og desserter (median 35 g)
- Sodium750 mgin the top quarter of sweets og desserter (median 571 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 35,7 g |
|---|---|
| Polyumættet fedt L | 14,3 g |
Product details
- Brand
- LUCERNE
- Barcode
- 0021130048151
- Label serving
- 1 Tbsp
- Category
- butter- spread
Ingredients
BUTTER (CREAM, SALT), CANOLA OIL*, SKIM MILK*, CONTAINS LESS THAN 2% OF: SALT, LACTIC ACID*, VITAMIN A PALMITATE*, BETA CAROTENE* (COLOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Butter, Salted PIGGLY WIGGLY | 714 | 0 g | 0 g | 78,6 g |
| Unsalted Butter HOTEL BAR | 714 | 0 g | 0 g | 78,6 g |
| Organic, Salted Butter, Salted SHOPRITE | 714 | 0 g | 0 g | 78,6 g |
| Super A, 4 Quarters Margarine SUPER A | 714 | 0 g | 0 g | 78,6 g |
| Sweet Cream Salted Butter, Sweet Cream Salted SHOPRITE | 714 | 0 g | 0 g | 85,7 g |
| Roundy's, Salted Butter Sweet Cream Sticks ROUNDY'S | 714 | 0 g | 0 g | 78,6 g |
| Butter HAPPY COW CREAMERY | 714 | 0 g | 0 g | 78,6 g |
| Shoprite, Vegetable Oil Margarine SHOPRITE | 714 | 0 g | 0 g | 78,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttery Spread?
100 g of Buttery Spread has 714 kcal. 1 Tbsp (14 g): about 100 kcal.
How much protein is in Buttery Spread?
Buttery Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tbsp (14 g). About 0 % of its calories come from protein.
How many carbs are in Buttery Spread?
Buttery Spread has 0 g of total carbohydrates per 100 g.
How much fat is in Buttery Spread?
Buttery Spread contains 78,6 g of fat per 100 g, of which 28,6 g is saturated (143 % of the Daily Value).
How much sodium is in Buttery Spread?
100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. oktober 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2185942. License: CC0 1.0 (U.S. public domain). Source record dated 25. oktober 2021. Imported 6. november 2026.
Last updated: . Source description: "BUTTERY SPREAD". Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.