Butternut Squash Soup
Packaged product Suppe og saucer Aldi
Butternut Squash Soup contains 79 kcal per 100 g. A serving, 0.5 can, 200 g (200 g) provides about 158 kcal.
Roughly 69 % of its calories come from fat, with 29 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 90,5 mg | 4 % |
| Total carbohydrates L | 5,8 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,4 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 29 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of suppe og saucer (median 2,1 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
- Sugars2,4 gbelow the median for suppe og saucer (median 3,6 g)
- Fat6,1 gabove the median for suppe og saucer (median 2,8 g)
- Saturated fat3,8 gin the top quarter of suppe og saucer (median 0,79 g)
- Sodium90,5 mgin the lowest quarter of suppe og saucer (median 417 mg)
- Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4069366066552
- Label serving
- 0.5 can (200 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Chili Sauce Heinz | 79 | 1 g | 18 g | 0 g |
| Mushroom Sauce Denny | 79 | 1,5 g | 7 g | 5 g |
| La dinde sauce suprême Maison Rivière | 79 | 11,8 g | 2,7 g | 2,3 g |
| Apple Sauce, Cinnamon Key Food | 79 | 0 g | 19,8 g | 0 g |
| Sauce Tomate aux cèpes Les Saveurs Du Clavon | 79 | 2 g | 11,3 g | 2,9 g |
| 8 Plant Black Bean Sauce Holland & Barrett | 79 | 3,7 g | 12 g | 0,9 g |
| Jalfrezi Sauce Dunnes | 79 | 1,7 g | 8,1 g | 3,9 g |
| Mint Sauce Asda Exceptional | 79 | 0,8 g | 17 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butternut Squash Soup?
100 g of Butternut Squash Soup has 79 kcal. Serving, 0.5 can, 200 g (200 g): about 158 kcal.
How much protein is in Butternut Squash Soup?
Butternut Squash Soup contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 0.5 can, 200 g (200 g). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,1 g).
How many carbs are in Butternut Squash Soup?
Butternut Squash Soup has 5,8 g of total carbohydrates per 100 g, including 0 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butternut Squash Soup?
Butternut Squash Soup contains 6,1 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Butternut Squash Soup?
100 g contains 90,5 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069366066552. License: ODbL 1.0 (Open Food Facts). Source record dated 24. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.