Burger aux graines de lin
Burger aux graines de lin contains 225 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 28 % from protein and 22 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (211 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,5 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 22 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gabove the median for kød (median 12 g)
- Sugars1,5 gbelow the median for kød (median 1,8 g)
- Fat12 gabove the median for kød (median 10 g)
- Saturated fat1,5 gabove the median for kød (median 1,3 g)
- Sodium560 mgin the top quarter of kød (median 480 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Karma
- Barcode
- 7613356250918
- Category
- Vegansk latter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan Southern Fried Chicken Burgers M&S Plant Kitchen | 225 | 10,4 g | 12,8 g | 13,1 g |
| Tofu-Seitan Taler Paniert Tegut | 225 | 16 g | 11 g | 12 g |
| Vegan southern fried tenders Marks & Spencer | 225 | 10,9 g | 13,5 g | 13,4 g |
| Veganer Burger Aubergine Koro | 226 | 13 g | 14 g | 12 g |
| Next level burger Next Level Meat | 226 | 17,9 g | 4,8 g | 14,2 g |
| Black rice patties Karma | 224 | 5,4 g | 31 g | 7,8 g |
| Burger vegetale ceci verdure e curry Asiago Food | 224 | 7,7 g | 20 g | 11 g |
| Affettato legumella bio Tutt'Altro | 227 | 29 g | 14 g | 5,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger aux graines de lin?
100 g of Burger aux graines de lin has 225 kcal.
Is Burger aux graines de lin high in protein?
Burger aux graines de lin contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other kød, that is above the median (median 12 g).
How many carbs are in Burger aux graines de lin?
Burger aux graines de lin has 12 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burger aux graines de lin?
Burger aux graines de lin contains 12 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Burger aux graines de lin?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613356250918. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.