Buffalo Blue Cheese Dressing

Packaged product Mælk og æg La Nova

Buffalo Blue Cheese Dressing contains 150 kcal per 100 g. A serving, 30 ml, 2 tbsp (30 g) provides about 45 kcal.

Roughly 82 % of its calories come from fat, with 18 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

150kcal per 100 g
0 gprotein
6,7 gcarbohydrates
13,3 gfat
45kcal in serving, 30 ml, 2 tbsp (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 13,3 g 17 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Sodium L 1.400.000 mg 60.870 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 3,3 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 18 %Fat: 82 %150kcal / 100 g
  • Carbohydrates 18 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of mælk og æg (median 8 g)
  • Sugars3,3 gbelow the median for mælk og æg (median 3,9 g)
  • Fat13,3 gabove the median for mælk og æg (median 10 g)
  • Saturated fat3,3 gbelow the median for mælk og æg (median 4,2 g)
  • Sodium1.400.000 mgin the top quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 150 kcal150 kcal
Protein 0 g0 g
Carbohydrates 6,7 g6,7 g
Fat 13,3 g13,3 g
Fiber n/an/a
Sugars 3,3 g3,3 g
Sodium 1.422 mg1.400.000 mg

Product details

Brand
La Nova
Barcode
0611621218325
Label serving
30 ml (2 Tbsp)
Category
Mælk og æg
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, non-hydrogenated soybean oil, blue cheese (milk, cheese culture, enzymes, sodium & calcium caseinates, lactic acid, cellulose gum, locust bean gum, disodium phosphate as processing aid), cayenne pepper mash (aged cayenne pepper puree, salt, and ace

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo Blue Cheese Dressing?

100 g of Buffalo Blue Cheese Dressing has 150 kcal. Serving, 30 ml, 2 tbsp (30 g): about 45 kcal.

How much protein is in Buffalo Blue Cheese Dressing?

Buffalo Blue Cheese Dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 30 ml, 2 tbsp (30 g). About 0 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Buffalo Blue Cheese Dressing?

Buffalo Blue Cheese Dressing has 6,7 g of total carbohydrates per 100 g, including 3,3 g of sugars.

How much fat is in Buffalo Blue Cheese Dressing?

Buffalo Blue Cheese Dressing contains 13,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Buffalo Blue Cheese Dressing?

100 g contains 1.400.000 mg of sodium, 60.870 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2067332. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.
  • Open Food Facts, record 0611621218325. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.