Buche glacee marron vanille
Packaged product Mælk og æg Erhard
Buche glacee marron vanille contains 245 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 196 kcal per 100 g across 227 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 6,7 g | 34 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 25 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 49 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the top quarter of mælk og æg (median 2,6 g)
- Fiber1 gabove the median for mælk og æg (median 0,9 g)
- Sugars25 gabove the median for mælk og æg (median 24 g)
- Fat12 gin the top quarter of mælk og æg (median 8,4 g)
- Saturated fat6,7 gabove the median for mælk og æg (median 5,5 g)
- Sodium52 mgabove the median for mælk og æg (median 44 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Erhard
- Barcode
- 3428420023503
- Category
- ice-cream-log
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carrefour Selection Delicious Bûche Vanille-Caramel-Noix de Pécan Carrefour | 246 | 4,4 g | 26 g | 14 g |
| Bûche glacée Vanille - Nuty Glaces Des Alpes | 244 | 4,3 g | 27,7 g | 12,7 g |
| Bûche glacée caramel Toupargel | 244 | 2 g | 27,5 g | 13,9 g |
| L'acidulée - Bûche patissière Adelie | 247 | 3,7 g | 17,9 g | 17,6 g |
| Bûche glacée vegan chocolat noisette Erhard | 243 | 2,4 g | 25 g | 13 g |
| Bûche glacée noisette-amande Picard | 249 | 3,6 g | 28 g | 13 g |
| Bûche glacée Thiriet | 250 | 4,4 g | 28 g | 13 g |
| Buche douceur deiles Les creations | 250 | 3,5 g | 30,3 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buche glacee marron vanille?
100 g of Buche glacee marron vanille has 245 kcal.
How much protein is in Buche glacee marron vanille?
Buche glacee marron vanille contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 2,6 g).
How many carbs are in Buche glacee marron vanille?
Buche glacee marron vanille has 30 g of total carbohydrates per 100 g, including 1 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buche glacee marron vanille?
Buche glacee marron vanille contains 12 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).
How much sodium is in Buche glacee marron vanille?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3428420023503. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.