Buche Chevre Pasteurisé

Packaged product Mælk og æg Soignon

Buche Chevre Pasteurisé contains 291 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 27 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (290 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Buche Chevre Pasteurisé by Soignon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
291kcal per 100 g
20 gprotein
1 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 23 g 29 %
Saturated fat L 16 g 80 %
Sodium L 600 mg 26 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 1 %Fat: 71 %291kcal / 100 g
  • Protein 27 %
  • Carbohydrates 1 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of mælk og æg (median 18,3 g)
  • Sugars1 gin the top quarter of mælk og æg (median 0,5 g)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Soignon
Barcode
3523230001489
Quantity
450 g
Category
rulo- de- cabra
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bûche de chèvre Sainte Maure Rochambeau 291 20 g 1 g 23 g
Fromage Mi Chèvre Eco+ 291 20 g 1 g 23 g
Bûche de chèvre - Soignon - 1kg Soignon 291 20 g 1 g 23 g
Sainte-Maure Soignon 291 20 g 1 g 23 g
Bûche de chèvre Soignon 291 20 g 1 g 23 g
Soignon Chevre 120g OLUF LORENTZEN AS 291 20 g 1 g 23 g
Buche de chevre Soignon 291 20 g 1 g 23 g
Buche de chevre affinee EURIAL 291 20 g 1 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buche Chevre Pasteurisé?

100 g of Buche Chevre Pasteurisé has 291 kcal.

Is Buche Chevre Pasteurisé high in protein?

Buche Chevre Pasteurisé contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 18,3 g).

How many carbs are in Buche Chevre Pasteurisé?

Buche Chevre Pasteurisé has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buche Chevre Pasteurisé?

Buche Chevre Pasteurisé contains 23 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Buche Chevre Pasteurisé?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3523230001489. License: ODbL 1.0 (Open Food Facts). Source record dated 23. august 2026. Imported 6. november 2026.

Last updated: . Source description: "BUCHE CHEVRE PASTEURISÉ". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.