Bubble Gum
Packaged product Sweets og Desserter Bubble Yum
Bubble Gum contains 312 kcal per 100 g. A serving, 1 piece, 8 g (8 g) provides about 25 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 7.200 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 62,5 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 1,9 g)
- Sugars62,5 gabove the median for sweets og desserter (median 56,4 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 47 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 312 kcal | 312 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 75 g | 75 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 62,5 g | 62,5 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Bubble Yum
- Barcode
- 01347300
- Label serving
- 1 PIECE (8 g)
- Category
- Konfekturevirksomhed
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar; gum base; corn syrup; high fructose corn syrup; natural and artificial flavor; artificial color (red 40 lake); bht (to maintain freshness); caramel color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| gummi blue sharks 7 Select | 312 | 6,3 g | 75 g | 0 g |
| Strawberry Licorice PANDA | 312 | 3,1 g | 75 g | 0 g |
| Fruits snacks Welch's | 312 | 3 g | 75 g | 1 g |
| Shimmer Color Gumballs Sweetworks | 312 | 0 g | 75 g | 0 g |
| The fresh market, spooky eye gumballs The Fresh Market | 312 | 0 g | 87,5 g | 0 g |
| 7-eleven, slurpee popping candy, cherry 7-Eleven | 312 | 0 g | 87,5 g | 0 g |
| Slurpee, Popping Candy, Cola 7-Eleven Inc. | 312 | 0 g | 87,5 g | 0 g |
| Cinnamon Bears Dsd Merchandisers | 312 | 0 g | 84,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bubble Gum?
100 g of Bubble Gum has 312 kcal. Serving, 1 piece, 8 g (8 g): about 25 kcal.
How much protein is in Bubble Gum?
Bubble Gum contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 piece, 8 g (8 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 1,9 g).
How many carbs are in Bubble Gum?
Bubble Gum has 75 g of total carbohydrates per 100 g, including 62,5 g of sugars.
How much fat is in Bubble Gum?
Bubble Gum contains 0 g of fat per 100 g.
How much sodium is in Bubble Gum?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2071666. License: CC0 1.0 (U.S. public domain). Source record dated 20. januar 2018. Imported 6. november 2026.
- Open Food Facts, record 01347300. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.