Bte Excell.Chard.16Choc.L,

Packaged product Andre fødevarer Abtey Chocolatier

Bte Excell.Chard.16Choc.L, contains 456 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 38 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

456kcal per 100 g
3,4 gprotein
64,4 gcarbohydrates
18,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 18,3 g 23 %
Saturated fat L 12 g 60 %
Sodium L 40 mg 2 %
Total carbohydrates L 64,4 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 50,8 g
Added sugars L 62 g 124 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 59 %Fat: 38 %456kcal / 100 g
  • Protein 3 %
  • Carbohydrates 59 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gbelow the median for andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars50,8 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat18,3 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat12 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium40 mgin the lowest quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Abtey Chocolatier
Barcode
3120470166512
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, beurre de cacao, sucre inverti, lait entier en poudre, lactose et protéines de lait, alcool, Eaux de vie (poire, framboise) (1.77 %), pâte de cacao, Rhum 1.45%), Cointreau@ (1.05 %), lait écrémé en poudre, émulsifiant : lécithine de soja, arômes, colorant rouge de betterave, chlorophylle cuivrique), extrait de vanille. Cacao: 31% minimum dans le chocolat ait, 26% dans le chocolat blanc. Contient du soja et du lait. Peut contenir des traces de noisettes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bte Excell.Chard.16Choc.L,?

100 g of Bte Excell.Chard.16Choc.L, has 456 kcal.

How much protein is in Bte Excell.Chard.16Choc.L,?

Bte Excell.Chard.16Choc.L, contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Bte Excell.Chard.16Choc.L,?

Bte Excell.Chard.16Choc.L, has 64,4 g of total carbohydrates per 100 g, including 0 g of fiber and 50,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bte Excell.Chard.16Choc.L,?

Bte Excell.Chard.16Choc.L, contains 18,3 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Bte Excell.Chard.16Choc.L,?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3120470166512. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.