Bruschetta
Packaged product Andre fødevarer Leimer
Bruschetta contains 435 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 25 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 1.320 mg | 57 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 64 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for andre fødevarer (median 6,9 g)
- Sugars3,6 gabove the median for andre fødevarer (median 3,5 g)
- Fat12 gabove the median for andre fødevarer (median 6,4 g)
- Saturated fat1,5 gbelow the median for andre fødevarer (median 1,9 g)
- Sodium1.320 mgin the top quarter of andre fødevarer (median 236 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leimer
- Barcode
- 4000186055005
- Quantity
- 150g
- Category
- Aperitiv
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
"ibo g e )nal values/ Valeur nutritive/ Voedingswaarde/ Naringsindhold/ ri nutri!ionale / Atlagostépérték I üdaje I lergie ( energie I Energi I Energi / Valoare energeticà / Energia / Eneréëtiskà a I enegia I Energija I Wartokenergetyana I EHeprhVfHa (T0iHOCT 1832 kJ 1435 ka vetten/Fedt/FettlGràsimi/Zsir/Tauki/Tuky/tuky/ BHhHh ettAurenl saturates/dontaddesgrassaturés/waawan itsyrer/varav mittat fett / din areacizi grasi satura!i / amelybôl telitett zsir2Yèkfto?•:- kabes I ztoho nasycené mastné kyseliny / z toho nasfiené mastné kyseliny/ Carbohydrate / Glucides I koolhydraten / Kuthydrat / Kolhydrat / Glucide / / dont sucres suikers / herafsukkerarter/ varav ri I cukurs/z toho cukry/od kojih / protéine / eiwitten / Protein / Protein / Proteine / Fehérje / Olbaltumvielas / LEIMER KG 0 78 Traunstein
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Bruschetta?
100 g of Bruschetta has 435 kcal.
Is Bruschetta high in protein?
Bruschetta contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).
How many carbs are in Bruschetta?
Bruschetta has 68 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bruschetta?
Bruschetta contains 12 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Bruschetta?
100 g contains 1.320 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000186055005. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.