Bruschetta
Packaged product Sweets og Desserter Allos
Bruschetta contains 287 kcal per 100 g.
Roughly 79 % of its calories come from fat, with 16 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 210 kcal per 100 g across 60 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 287 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 5,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 16 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the top quarter of sweets og desserter (median 1,8 g)
- Fiber1,8 gbelow the median for sweets og desserter (median 2,2 g)
- Sugars5,6 gabove the median for sweets og desserter (median 4,1 g)
- Fat25 gabove the median for sweets og desserter (median 18,4 g)
- Saturated fat2,6 gabove the median for sweets og desserter (median 2,5 g)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Allos
- Barcode
- 4016249128746
- Category
- Bruschetta spreads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apfelsaft aus Apfelsaftkonzentrat*, Tomaten* 18% Sonnenblumenöl*, Sonnenblumenkerne*, Wasser, Tomatenmark* 7%, Kartoffelstärke*, Rote Bete-Saftkonzentrat*, getrocknete Tomaten* (getrocknete Tomaten*, Salz) 1,5%, Zitronensaftkonzentrat*, Meersalz Knoblauchpulver* 1%, Basilikum* 1%, Oregano*, Pfeffer*. *aus ökologischem Landbau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto con Aglio Orsino Montanini | 288 | 2,2 g | 5,2 g | 28,4 g |
| Bruschetta De Alcachofa EXTRA ESPECIAL | 288 | 1,7 g | 2,7 g | 29,3 g |
| Bruschetta ai funghi Montalbano | 292 | 2 g | 2,3 g | 30 g |
| Bruschetta Ai carciofi Bio LaSelva | 296 | 1,2 g | 4,9 g | 30 g |
| Bruschetta aux artichauts Laselva | 296 | 1,2 g | 4,9 g | 30 g |
| Bruschetta Tomate séchée Gusti Amo | 271 | 2,4 g | 5,8 g | 25 g |
| Bruschetta With Fresh Tomato Montanini | 271 | 0,69 g | 4,6 g | 28 g |
| Bruschetta di olive verdi Neri | 308 | 1,1 g | 3,6 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bruschetta?
100 g of Bruschetta has 287 kcal.
How much protein is in Bruschetta?
Bruschetta contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1,8 g).
How many carbs are in Bruschetta?
Bruschetta has 11 g of total carbohydrates per 100 g, including 1,8 g of fiber and 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bruschetta?
Bruschetta contains 25 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Bruschetta?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4016249128746. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.