Browny - Be

Packaged product Sweets og Desserter Be

Browny - Be contains 390 kcal per 100 g. A serving, 40 g (40 g) provides about 156 kcal.

Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 448 kcal per 100 g across 648 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Browny - Be by Be, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
4,3 gprotein
47,5 gcarbohydrates
19,3 gfat
156kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 19,3 g 25 %
Saturated fat L 6,7 g 34 %
Sodium L 0 mg 0 %
Total carbohydrates L 47,5 g 17 %
Dietary fiber L 1,3 g 5 %
Total sugars L 33,3 g
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 46 %390kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Fiber1,3 gin the lowest quarter of sweets og desserter (median 3,3 g)
  • Sugars33,3 gbelow the median for sweets og desserter (median 34,2 g)
  • Fat19,3 gbelow the median for sweets og desserter (median 24 g)
  • Saturated fat6,7 gbelow the median for sweets og desserter (median 7 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 164 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Be
Barcode
6111259346246
Quantity
40g
Label serving
40 g
Category
Brownies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mélange à brownies sans gluten Bob's Red Mill 390 4,5 g 89,5 g 1,5 g
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Brownie au chocolat La pateliere 390 5,4 g 80 g 4,1 g
Chocolate Brownie Mini Bites Alba Bakeries 390 5,2 g 57 g 14,8 g
Chocolate Brownie Cake TODO 390 4 g 46 g 21 g
Brownie aux Noix Simply Raw 391 9,2 g 48,3 g 16,2 g
Brownie Ap 389 4 g 56 g 16 g
brownies JUMBO 389 4,2 g 52 g 17,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Browny - Be?

100 g of Browny - Be has 390 kcal. Serving, 40 g (40 g): about 156 kcal.

How much protein is in Browny - Be?

Browny - Be contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,7 g in serving, 40 g (40 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,5 g).

How many carbs are in Browny - Be?

Browny - Be has 47,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Browny - Be?

Browny - Be contains 19,3 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).

How much sodium is in Browny - Be?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. november 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6111259346246. License: ODbL 1.0 (Open Food Facts). Source record dated 28. november 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.