Broth

Packaged product Måltider og disketter Meijer

Broth contains 125 kcal per 100 g. A serving, 1 pouch, 12 g (12 g) provides about 15 kcal.

Roughly 53 % of its calories come from fat, with 24 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 76 kcal per 100 g across 1.948 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
8,3 gprotein
8,3 gcarbohydrates
8,3 gfat
15kcal in serving, 1 pouch, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 8,3 g 11 %
Saturated fat L 4,2 g 21 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 6.420 mg 279 %
Total carbohydrates L 8,3 g 3 %
Dietary fiber not reported
Total sugars L 8,3 g
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 24 %Fat: 53 %125kcal / 100 g
  • Protein 24 %
  • Carbohydrates 24 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gin the top quarter of måltider og disketter (median 1,5 g)
  • Sugars8,3 gin the top quarter of måltider og disketter (median 5,2 g)
  • Fat8,3 gin the top quarter of måltider og disketter (median 3,4 g)
  • Saturated fat4,2 gin the top quarter of måltider og disketter (median 0,42 g)
  • Sodium6.420 mgin the top quarter of måltider og disketter (median 400 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 8,3 g8,3 g
Carbohydrates 8,3 g8,3 g
Fat 8,3 g8,3 g
Fiber n/an/a
Sugars 8,3 g8,3 g
Sodium 6.417 mg6.420 mg

Product details

Brand
Meijer
Barcode
0708820417700
Label serving
1 POUCH (12 g)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey stock, natural flavor, salt, turkey fat, maltodextrin, sugar, yeast extract and xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broth?

100 g of Broth has 125 kcal. Serving, 1 pouch, 12 g (12 g): about 15 kcal.

How much protein is in Broth?

Broth contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 1 g in serving, 1 pouch, 12 g (12 g). About 24 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 1,5 g).

How many carbs are in Broth?

Broth has 8,3 g of total carbohydrates per 100 g, including 8,3 g of sugars.

How much fat is in Broth?

Broth contains 8,3 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Broth?

100 g contains 6.420 mg of sodium, 279 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2370067. License: CC0 1.0 (U.S. public domain). Source record dated 22. september 2022. Imported 6. november 2026.
  • Open Food Facts, record 0708820417700. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.