Broilerpyörykät
Packaged product Fedtstoffer og olier Saarioinen
Broilerpyörykät contains 210 kcal per 100 g. A serving, 16.68 g (16,7 g) provides about 35 kcal.
Roughly 60 % of its calories come from fat, with 29 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,3 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 12 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of fedtstoffer og olier (median 0,5 g)
- Fiber1,8 gin the top quarter of fedtstoffer og olier (median 0 g)
- Sugars1,3 gabove the median for fedtstoffer og olier (median 0,6 g)
- Fat14 gbelow the median for fedtstoffer og olier (median 33 g)
- Saturated fat3,1 gbelow the median for fedtstoffer og olier (median 5,6 g)
- Sodium480 mgabove the median for fedtstoffer og olier (median 245 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saarioinen
- Barcode
- 6412000039647
- Quantity
- 400g
- Label serving
- 16.68 g
- Category
- Fedtstoffer og olier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardines In Vegetable Oil With Chili Deep Blue | 210 | 24 g | 0 g | 12 g |
| Sardines in vegetable oil Deep blue | 210 | 24 g | 2,4 g | 12 g |
| Anchovy In Olive Oil Mediterranean Gourmet | 210 | 30 g | 0 g | 10 g |
| Sardines In Vegetable Oil Royal Pacific | 210 | 23 g | 0 g | 13 g |
| Sardine Fillets In Olive Oil With Lemon Marks & Spencers | 210 | 24,8 g | 0,4 g | 11,9 g |
| Anchovy Filets In Sunflower Oil 80g Glass Don Fernando Gunz | 210 | 29 g | 0 g | 10 g |
| Rosace de crevettes et sa mayonnaise Monoprix | 210 | 16 g | 0,6 g | 16 g |
| Singles light 25% less fat Kraft | 210 | 18,9 g | 3 g | 13,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broilerpyörykät?
100 g of Broilerpyörykät has 210 kcal. Serving, 16.68 g (16,7 g): about 35 kcal.
Is Broilerpyörykät high in protein?
Broilerpyörykät contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 2,5 g in serving, 16.68 g (16,7 g). About 29 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,5 g).
How many carbs are in Broilerpyörykät?
Broilerpyörykät has 6,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Broilerpyörykät?
Broilerpyörykät contains 14 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Broilerpyörykät?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6412000039647. License: ODbL 1.0 (Open Food Facts). Source record dated 16. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.