Broileri-caesarwrap

Packaged product Fedtstoffer og olier Pirkka

Broileri-caesarwrap contains 282 kcal per 100 g. A serving, 180.0 g (180 g) provides about 508 kcal.

Roughly 51 % of its calories come from fat, with 27 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Broileri-caesarwrap by Pirkka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
15 gprotein
19 gcarbohydrates
16 gfat
508kcal in serving, 180.0 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 16 g 21 %
Saturated fat L 2,1 g 11 %
Sodium not reported
Total carbohydrates L 19 g 7 %
Dietary fiber not reported
Total sugars L 1,4 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 27 %Fat: 51 %282kcal / 100 g
  • Protein 21 %
  • Carbohydrates 27 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of fedtstoffer og olier (median 0,5 g)
  • Sugars1,4 gabove the median for fedtstoffer og olier (median 0,6 g)
  • Fat16 gbelow the median for fedtstoffer og olier (median 33 g)
  • Saturated fat2,1 gbelow the median for fedtstoffer og olier (median 5,6 g)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pirkka
Barcode
6410405149138
Label serving
180.0 g
Category
Fedtstoffer og olier

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pickle Mayonnaise Pam’s 282 0,8 g 10,8 g 26,8 g
Premium Skinless And Boneless Sardines In Oil Brunswick 282 20,9 g 0 g 22,4 g
Wild Caught Sardine In Extra Virgin Olive Oil Mediterranean Style KING OSCAR 282 16,5 g 1,2 g 23,5 g
Mixed Mushrooms In Sunflower Oil Flavor Delite Inc. 282 10,2 g 11,5 g 21,7 g
Balsamic Vinaigrette Dressing Kraft 282 0 g 11,8 g 25,9 g
Calabrian Crushed Chilli Peppers In Oil Classico 282 6,7 g 8 g 27,3 g
Catalina Dressing Kraft 282 0 g 25,9 g 18,8 g
Langkorn Parboiled Spitzenreis Lieblings 282 5,6 g 62,8 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broileri-caesarwrap?

100 g of Broileri-caesarwrap has 282 kcal. Serving, 180.0 g (180 g): about 508 kcal.

Is Broileri-caesarwrap high in protein?

Broileri-caesarwrap contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 27 g in serving, 180.0 g (180 g). About 21 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,5 g).

How many carbs are in Broileri-caesarwrap?

Broileri-caesarwrap has 19 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Broileri-caesarwrap?

Broileri-caesarwrap contains 16 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. november 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6410405149138. License: ODbL 1.0 (Open Food Facts). Source record dated 2. november 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.