Bratensauce

Packaged product Suppe og saucer Knorr

Bratensauce contains 39 kcal per 100 g. A serving, 100 g (100 g) provides about 39 kcal.

Roughly 53 % of its calories come from carbohydrates, with 36 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bratensauce by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
39kcal per 100 g
1 gprotein
5 gcarbohydrates
1,5 gfat
39kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38,5 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,8 g 4 %
Sodium L 480 mg 21 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,7 g
Added sugars L 0,35 g 0,7 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 53 %Fat: 36 %39kcal / 100 g
  • Protein 11 %
  • Carbohydrates 53 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gbelow the median for suppe og saucer (median 1,3 g)
  • Sugars0,7 gin the lowest quarter of suppe og saucer (median 4 g)
  • Fat1,5 gbelow the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,8 gabove the median for suppe og saucer (median 0,5 g)
  • Sodium480 mgbelow the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
16214286
Quantity
100 ml
Label serving
100 g
Category
dagligvarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bratensauce Sauce de rôti liée Salsa d'arrosto legata е Ohne Konservierungsstoffe Sans conservateur Zutaten: WEIZENMEHL, Rinderfett, Kartoffelstärke, Speisesalz, Geschmacksverstärker (Mononatriumglutamat, Dinatriumguanylat Dinatriuminosinat), Maltodextrin, geröstetes Zwiebelpulver, Speisesalzersatz (Kaliumchlorid), Tomatenpulver, Aromen (mit SOJA),Rindfleischextrakt, jodiertes Speisesalz, Zucker, Farbstoff (Ammoniak-Zuckerkulör), Palmöl, Paprika, Bockshornkleesamen, Lorbeerblätter, Nelken, Antioxidationsmittel (Extrakt aus Rosmarin) Kann Spuren von Milch, Ei, Sellerie und Senf enthalten. Ingrédients: farine de BLÉ, graisse de boeuf, amidon de pomme de terre, sel comestible, exhausteurs de saveur (glutamate monosodique, guany - late disodique, inosinate disodique), maltodextrine, poudre d'oignon grille, substitut du sel (chlorure de potassium), tomate déshydratée, arome (avec SOJA), extrait de viande de boeuf, sel comestible iodé, sucre colorant (caramel ammoniacal), huile de palme, paprika, fenugrec Teuilles de laurier, clous de qirofle, antioxydant (extraits de romarin) Peut contenir des traces de: lait, oeuf, céleri, moutarde Dose immer gut schliessen. Kühl und trocken lagern./ loujours bien fermer la boite. Conserver au frais et au sec. Mindestens haltbar bis Ende:/A consommer de prétérence avant

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltLøgTomatSukkerPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bratensauce?

100 g of Bratensauce has 39 kcal. Serving, 100 g (100 g): about 39 kcal.

How much protein is in Bratensauce?

Bratensauce contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Bratensauce?

Bratensauce has 5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bratensauce?

Bratensauce contains 1,5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Bratensauce?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 16214286. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.