Bratensauce
Packaged product Suppe og saucer Bon Chef
Bratensauce contains 32 kcal per 100 g. A serving, 100 ml (100 g) provides about 32 kcal.
Roughly 70 % of its calories come from carbohydrates, with 17 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 70 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gabove the median for suppe og saucer (median 1,3 g)
- Sugars0,5 gin the lowest quarter of suppe og saucer (median 4 g)
- Fat0,5 gbelow the median for suppe og saucer (median 4,2 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,5 g)
- Sodium680 mgabove the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bon Chef
- Barcode
- 7613269298151
- Quantity
- 4 x 30 g
- Label serving
- 100 ml
- Category
- dagligvarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltodextrine, fécule de pommes de terre, farine de _blé_, sel de cuisine iodé, condiment (_soja-, maïs), exhausteurs de goût: glutamate monosodique et E635, légumes déshydratés (tomates, oignons, ail), extrait de levure, extrait de viande de bœuf, épaississants: farine de graines de guar, huile de colza, épices, arôme, acidifiants: acide citrique, extrait de _céleri_
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltGærRapsfrøolieTomatLøgHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée tomates Auchan | 32 | 1,7 g | 4,9 g | 0,5 g |
| Mild thick & chunky salsa, mild Hy-Vee | 32 | 0 g | 6,5 g | 0 g |
| Chunky Jalapeno Salsa Chavela's | 32 | 0 g | 6,5 g | 0 g |
| HotSauce Durra | 32 | 1 g | 1,8 g | 0,5 g |
| Great value, picante sauce, mild Great Value | 32 | 0 g | 6,5 g | 0 g |
| Salsa Morrisons | 32 | 0,9 g | 5,2 g | 0,6 g |
| Great value, tomato sauce Great Value | 32 | 1,6 g | 6,4 g | 0 g |
| Salsa Santa Barbara | 32 | 0 g | 6,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bratensauce?
100 g of Bratensauce has 32 kcal. Serving, 100 ml (100 g): about 32 kcal.
How much protein is in Bratensauce?
Bratensauce contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,5 g in serving, 100 ml (100 g). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).
How many carbs are in Bratensauce?
Bratensauce has 6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bratensauce?
Bratensauce contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Bratensauce?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269298151. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.