Bouillon Groente

Packaged product Suppe og saucer Albert Heijn

Bouillon Groente contains 5 kcal per 100 g. A serving, 250.0 ml (250 g) provides about 13 kcal.

Roughly 48 % of its calories come from carbohydrates, with 36 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bouillon Groente by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
5kcal per 100 g
0,2 gprotein
0,6 gcarbohydrates
0,2 gfat
13kcal in serving, 250.0 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 5 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 352 mg 15 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,4 g
Protein L 0,2 g 0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 48 %Fat: 36 %5kcal / 100 g
  • Protein 16 %
  • Carbohydrates 48 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,2 gbelow the median for suppe og saucer (median 1,3 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sugars0,4 gin the lowest quarter of suppe og saucer (median 4 g)
  • Fat0,2 gbelow the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,1 gbelow the median for suppe og saucer (median 0,5 g)
  • Sodium352 mgin the lowest quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718907378024
Quantity
120g
Label serving
250.0 ml
Category
dagligvarer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

salt, sugar, flavour enhancer (e621), maltodextrin, palm fat, dried vegetables (2.5% carrot, 1.6% leek, 0.5% celery, 0.3% onion, 0.3% tomato), spices (0.a, celery), flavouring, parsley, colour (e150c),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerLøgTomat

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bouillon Groente?

100 g of Bouillon Groente has 5 kcal. Serving, 250.0 ml (250 g): about 13 kcal.

How much protein is in Bouillon Groente?

Bouillon Groente contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,5 g in serving, 250.0 ml (250 g). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Bouillon Groente?

Bouillon Groente has 0,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bouillon Groente?

Bouillon Groente contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Bouillon Groente?

100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907378024. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juli 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.