Bontà e salute
Packaged product Mælk og æg Valsoia
Bontà e salute contains 65 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 25 % from fat and 24 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 84 kcal per 100 g across 14 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 7,8 g | 3 % |
| Dietary fiber L | 9 g | 32 % |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 51 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars6 gin the lowest quarter of mælk og æg (median 11,6 g)
- Fat1,7 gbelow the median for mælk og æg (median 2,1 g)
- Saturated fat0,2 gin the lowest quarter of mælk og æg (median 0,3 g)
- Sodium4 mgin the lowest quarter of mælk og æg (median 34 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valsoia
- Barcode
- 8006040414335
- Category
- Peach soy yogurts
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bevanda di soia 80% (acqua, semi di soia 8,7%), Pesca 68% (succo di pesca da concentrato, pesca), Acqua, Amido modificato, Fibra di agrumi, Addensante: pectine, Fosfati di calcio, Aromi, Aromi naturali, Colorante: curcumina, Vitamine: B12-D2, Fermenti vivi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danone ACTIVIA® 100% Pflanzlich Pfirsich 400g ACTIVIA® | 64 | 3,6 g | 6,4 g | 2,1 g |
| Peach Alpro | 69 | 3,6 g | 8,3 g | 2,1 g |
| My Veggie Mediterraner Pfirsich Edeka | 72 | 3,1 g | 10,5 g | 1,7 g |
| Spécialité au soja, Pêche Fleur de Sureau Sojade | 76 | 3,8 g | 10,3 g | 2,1 g |
| Spécialité au soja pêche Marque Repère | 79 | 3 g | 13 g | 1,7 g |
| Panaché de fruits - Ananas Passion/Pêche Sojasun | 80 | 3,7 g | 12 g | 2,1 g |
| Postre de soja melocotón Sojasun | 83 | 3,7 g | 12 g | 2,1 g |
| Alpro piersica alpro | 46 | 3,6 g | 8,3 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bontà e salute?
100 g of Bontà e salute has 65 kcal.
How much protein is in Bontà e salute?
Bontà e salute contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 24 % of its calories come from protein.
How many carbs are in Bontà e salute?
Bontà e salute has 7,8 g of total carbohydrates per 100 g, including 9 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bontà e salute?
Bontà e salute contains 1,7 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Bontà e salute?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8006040414335. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.