Bonduelle maiz
Packaged product Sweets og Desserter Bonduelle
Bonduelle maiz contains 80 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 23 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (80 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 10,9 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,3 g | |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 60 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the top quarter of sweets og desserter (median 2,7 g)
- Sugars6,3 gin the top quarter of sweets og desserter (median 5 g)
- Fat1,9 gin the top quarter of sweets og desserter (median 1,5 g)
- Saturated fat0,4 gin the top quarter of sweets og desserter (median 0,3 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 172 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonduelle
- Barcode
- 3083681134414
- Category
- Sukkermajs, kantet
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Golden Sweet Corn Del Monte | 80 | 2 g | 14 g | 1,5 g |
| Plein Soleil Sweet Corn Plein Soleil | 80 | 1,5 g | 15 g | 1,5 g |
| Mais doux en grains Bonduelle | 80 | 2,9 g | 10,8 g | 1,9 g |
| Mais biologico Conad | 80 | 2,3 g | 12 g | 2 g |
| Majskorn ICA Basic | 80 | 2,9 g | 12,9 g | 1,5 g |
| Maiz dulce Makro Chef | 80 | 5,4 g | 10 g | 0,8 g |
| bonduelle mais in dose Bonduelle | 80 | 2,9 g | 11 g | 1,9 g |
| Majskorn 1 burk Ica | 80 | 2,1 g | 13 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bonduelle maiz?
100 g of Bonduelle maiz has 80 kcal.
How much protein is in Bonduelle maiz?
Bonduelle maiz contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,7 g).
How many carbs are in Bonduelle maiz?
Bonduelle maiz has 10,9 g of total carbohydrates per 100 g, including 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bonduelle maiz?
Bonduelle maiz contains 1,9 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Bonduelle maiz?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3083681134414. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.