Bonbones frutos de mar
Packaged product Sweets og Desserter Dia
Bonbones frutos de mar contains 538 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 42 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 33,1 g | 42 % |
| Saturated fat L | 19,7 g | 99 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 55,5 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 55,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 42 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of sweets og desserter (median 6 g)
- Sugars55,1 gin the top quarter of sweets og desserter (median 48 g)
- Fat33,1 gbelow the median for sweets og desserter (median 34 g)
- Saturated fat19,7 gin the top quarter of sweets og desserter (median 17,7 g)
- Sodium32 mgin the lowest quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017088550
- Category
- Diverse chokoladeslik
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BOMBONES FRUTOS DE MAR ES Bombones de chocolate blanco (24%), chocolate con leche (22%) y chocolate negro (2%) rellenos de praliné de avellanas (52%). Ingredientes: azúcar, grasas vegetales (palma, palmiste), manteca de cacao, leche entera en polvo, avellanas (15%)* dextrosa, pasta de cacao, cacao desgrasado en polvo, leche desnatada en polvo, emulgente (lecitinas), materia grasa láctea anhidra, aroma natural de vainilla. Puede contener trazas de otros frutos de cáscara, gluten y soja. Origen: Fabricado en Bélgica. Cacao: 24% mínimo en chocolate blanco. Cacao: 34% mínimo en chocolate con leche. Cacao: 53% mínimo en chocolate negro. *Porcentaje referido sobre el relleno del producto. Conservar en lugar fresco y seco. Mantener entre 12°C y 18°C Consumir preferentemente antes del: /Lote: ver lateral. PT Bombons de chocolate branco (24%), chocolate de leite (22%) e chocolate negro (2%) recheados com praliné de avelã (52%). Ingredientes: açúcar, gorduras vegetais (palma, palmiste), manteiga de cacau, leite gordo em pó, avelãs (15%)*, dextrose, pasta de cacau, cacau magro em pó, leite magro em pó, emulsionante (lecitinas), matéria gorda láctea anidra, aroma natural de baunilha. Pode conter vestígios de outros frutos de casca rija, glúten e soja. Origem: Produzido na Bélgica. Cacau: 24% mínimo no chocolate branco. Cacau 34% mínimo no chocolate de leite. Cacau: 53% mínimo no chocolate negro. *Percentagem expressa no recheio do produto. Conservar em local fresco e seco. Manter entre 12°C e 18°C. Consumir de preferência antes de:/Lote: ver lateral. Fabricado por Natra Chocolate International, S.L, Calle Poeta Joan Maragall (ed Eurocentro). 1-piso 1, Madrid, 28020 (Madrid), España/Espanha. 250 g e 21 PAP 5 PP Valores energéticos Valores energéticos Valor energético Energia: Grasas/Lipidos: de las cuales satu dos quais saturad Hidratos de carbon de los cuales azúc dos quais açúcare Proteinas Sal Dieta variada, equili Alimentação variada ES ATENCIÓN 91 217 04! PT APOIO AO Chamada p www.minip COD.137505 Envase Carton Envase Plástico பா பர் 8480
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Splend'Or Lait Noir Blanc Lutti | 538 | 6 g | 48 g | 35 g |
| Chocolats assortiment prestige Chocolaterie du Luxembourg | 538 | 8,2 g | 46,5 g | 34,2 g |
| Goldstücke Lindt | 538 | 7,3 g | 53 g | 32 g |
| Assortiment de bonbons de chocolat Solidar'monde | 538 | 7,3 g | 40,3 g | 38,5 g |
| Assortiments de chocolats Chevaliers d'Argouges | 538 | 8,6 g | 54 g | 32 g |
| Road to the origins Belvas | 538 | 7,3 g | 40,3 g | 38,5 g |
| Noir suprême MAISON CÉMOI | 538 | 5,7 g | 47 g | 35 g |
| Condorelli Gran Sicilia Condorelli | 538 | 9,8 g | 46 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bonbones frutos de mar?
100 g of Bonbones frutos de mar has 538 kcal.
How much protein is in Bonbones frutos de mar?
Bonbones frutos de mar contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6 g).
How many carbs are in Bonbones frutos de mar?
Bonbones frutos de mar has 55,5 g of total carbohydrates per 100 g, including 55,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bonbones frutos de mar?
Bonbones frutos de mar contains 33,1 g of fat per 100 g, of which 19,7 g is saturated (99 % of the Daily Value).
How much sodium is in Bonbones frutos de mar?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017088550. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.