Boeuf cuit
Boeuf cuit contains 187 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 47 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (187 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 187 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0,43 g | 0,9 % |
| Protein L | 22 g | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of kød (median 0,7 g)
- Fat11 gabove the median for kød (median 7,7 g)
- Saturated fat5 gabove the median for kød (median 3 g)
- Sodium680 mgin the top quarter of kød (median 570 mg)
- Protein per 100 kcal11,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cosme
- Barcode
- 2253146028737
- Category
- Cooked beef meat
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de bœuf française (83%), carottes, sel, conservateur nitrite de sodium, dextrose, sucre, antioxydants : erythorbate de sodium, ascorbate de sodium ; arômes naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kjøttkaker Nordfjord | 198 | 13 g | 5 g | 14 g |
| Bœuf cuit Charcuterie Ruel | 172 | 26 g | 0 g | 7,7 g |
| Roast British Peppered Topside of Beef Ashfields | 137 | 23,6 g | 0,9 g | 4,1 g |
| Bf rôti macreuse nfvbf cuit Socopa | 136 | 24 g | 0,8 g | 4,1 g |
| Tender brisket of british beef Marks & Spencer | 245 | 16,6 g | 16,6 g | 16,6 g |
| Köttbullar M Classic | 250 | 19 g | 7 g | 16 g |
| L'absolu Façon Maître d'hôtel Socopa | 115 | 20 g | 1,6 g | 3,2 g |
| Biltong Original with Coriander & Pepper Canterbury Biltong | 263 | 55 g | 5,4 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boeuf cuit?
100 g of Boeuf cuit has 187 kcal.
Is Boeuf cuit high in protein?
Boeuf cuit contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 47 % of its calories come from protein.
How many carbs are in Boeuf cuit?
Boeuf cuit has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boeuf cuit?
Boeuf cuit contains 11 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Boeuf cuit?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2253146028737. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.