Boeuf bourguignon
Boeuf bourguignon contains 112 kcal per 100 g. A serving, 300 g (300 g) provides about 336 kcal.
Roughly 52 % of its calories come from fat, with 36 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Added sugars L | 0,038 g | 0,1 % |
| Protein L | 9,4 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 12 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,4 gin the lowest quarter of kød (median 17,6 g)
- Sugars1,9 gabove the median for kød (median 1 g)
- Fat6 gbelow the median for kød (median 8,6 g)
- Saturated fat3,4 gabove the median for kød (median 3,1 g)
- Sodium360 mgbelow the median for kød (median 380 mg)
- Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0203213032145
- Quantity
- 300g
- Label serving
- 300 g
- Category
- cooked-beef-stew-meat
- Packaging
- Plastic,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Boeuf (49.64%, origine : Espagne), eau, carottes en rondelles, vin rouge (ANHYDRIDE SULFUREUX ET SULFITES), oignons émincés, brandy modifié, amidon de mais modifié, amidon de mais précuit, fécule, arôme naturel de boeuf, sel, sucre, dextrose, tomates en poudre, caramel (sirop de glucose, sucre, eau), ail, arôme naturel de poivre, fibres végétales, arômes naturels. Produit fabriqué dans un atelier utilisant : gluten, lait, mollusque crustacé, poisson, soja, moutarde, oeuf et céleri
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Stew Mc.Trader | 140 | 4,2 g | 7,6 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boeuf bourguignon?
100 g of Boeuf bourguignon has 112 kcal. Serving, 300 g (300 g): about 336 kcal.
How much protein is in Boeuf bourguignon?
Boeuf bourguignon contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 28,2 g in serving, 300 g (300 g). About 36 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,6 g).
How many carbs are in Boeuf bourguignon?
Boeuf bourguignon has 3,1 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boeuf bourguignon?
Boeuf bourguignon contains 6 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Boeuf bourguignon?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0203213032145. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.