Blonde

Packaged product Drikkevarer Leffe

Blonde contains 69 kcal per 100 ml.

Roughly 67 % of its calories come from alcohol, with 31 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 50 kcal per 100 g across 61 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blonde by Leffe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 ml
0,4 gprotein
5,4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 69,4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0,25 g 0,5 %
Protein L 0,4 g 0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 31 %Alcohol: 67 %69kcal / 100 ml
  • Protein 2 %
  • Carbohydrates 31 %
  • Alcohol 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,5 gin the top quarter of drikkevarer (median 0,1 g)
  • Sodium40 mgin the top quarter of drikkevarer (median 4 mg)
  • Protein per 100 kcal0,58 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L6,6 g

Product details

Brand
Leffe
Barcode
5410228237501
Quantity
15x25cl
Category
Blonde ales
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, malt d'orge, mais, orge, sucre, houblon.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Grimbergen 25 cl Grimbergen Heritage 8.5 DEGRE ALCOOL GRIMBERGEN 68 0,8 g 4,2 g 0,1 g
Leffe Royale Blonde Leffe 74 0,5 g 4,8 g 0 g
Biere Victoria 75 Cl 1695 61 0,5 g 3 g 0 g
Bière intense India Pale Lager 8.6 59 0,5 g 4,5 g 0 g
Blonde Leffe 58 0,4 g 5,4 g 0 g
Leffe blonde Leffe 58 0,4 g 5,2 g 0 g
Bière blonde d'abbaye belge Leffe 58 0,4 g 5,2 g 0 g
Bière blonde Leffe 58 0,4 g 5,2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blonde?

100 ml of Blonde has 69 kcal.

How much protein is in Blonde?

Blonde contains 0,4 g of protein per 100 ml (0,8 % of the 50 g Daily Value). About 2 % of its calories come from protein.

How many carbs are in Blonde?

Blonde has 5,4 g of total carbohydrates per 100 ml, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blonde?

Blonde contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Blonde?

100 ml contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410228237501. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.