Blanquette de poulet et riz
Packaged product Måltider og disketter Thiriet
Blanquette de poulet et riz contains 107 kcal per 100 g.
Roughly 42 % of its calories come from carbohydrates, with 33 % from fat and 26 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 130 kcal per 100 g across 1.426 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 42 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for måltider og disketter (median 6,4 g)
- Fiber0,8 gin the lowest quarter of måltider og disketter (median 1,4 g)
- Sugars0,9 gin the lowest quarter of måltider og disketter (median 1,8 g)
- Fat3,8 gbelow the median for måltider og disketter (median 4,9 g)
- Saturated fat2,5 gabove the median for måltider og disketter (median 1,6 g)
- Sodium280 mgbelow the median for måltider og disketter (median 284 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590885076
- Category
- Solsikkefrø
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
FR RZ BLANC CUIT, SAUCE 27%, POULA TRAITE EN SALAISON CUIT ET LEGUMES SURGELES. INGAEDIENTS blanc cull 30% (eu ne bianc de ro traite en salaison 18% (iet de pouet (onigine Franci 14A%, e the 9%, sel), poulet 8% bignon et vionde de pouiet (origine Prance) amidon), champignon de Paris 13%.come fre 2,7%, poireau 2%. oxtrait de poulit (e, os 0.2%), farine de rdz teume taith t he de toumesol, Urym Présence &ventuelle de celeriet ghuten 12.5%: u CONSERVATION
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Curried Chickpeas Stocked | 107 | 4,5 g | 11,4 g | 4 g |
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| Dinde rôtie champignons et Duo de riz La Cuisine d'Océane | 107 | 7 g | 14 g | 2,3 g |
| Émincés de poulet sauce curry et son riz basmati lait de coco William Saurin | 107 | 6,5 g | 12 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blanquette de poulet et riz?
100 g of Blanquette de poulet et riz has 107 kcal.
How much protein is in Blanquette de poulet et riz?
Blanquette de poulet et riz contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 6,4 g).
How many carbs are in Blanquette de poulet et riz?
Blanquette de poulet et riz has 11 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blanquette de poulet et riz?
Blanquette de poulet et riz contains 3,8 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Blanquette de poulet et riz?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590885076. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.