Blanco con corteza

Packaged product Brød og bagværk Bimbo

Blanco con corteza contains 258 kcal per 100 g. A serving, 28 g (28 g) provides about 72 kcal.

Roughly 73 % of its calories come from carbohydrates, with 17 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Blanco con corteza by Bimbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
9,3 gprotein
41 gcarbohydrates
2,6 gfat
72kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0,7 g 4 %
Sodium L 364 mg 16 %
Total carbohydrates L 41 g 15 %
Dietary fiber L 2,8 g 10 %
Total sugars L 3,3 g
Added sugars L 7,1 g 14 %
Protein L 9,3 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 73 %Fat: 10 %258kcal / 100 g
  • Protein 17 %
  • Carbohydrates 73 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gabove the median for brød og bagværk (median 8,9 g)
  • Fiber2,8 gin the lowest quarter of brød og bagværk (median 3,7 g)
  • Sugars3,3 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat2,6 gbelow the median for brød og bagværk (median 3,6 g)
  • Saturated fat0,7 gabove the median for brød og bagværk (median 0,6 g)
  • Sodium364 mgin the lowest quarter of brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bimbo
Barcode
8412600100325
Quantity
450 g
Label serving
28 g
Category
Slebne brød
Packaging
es:1,es:bimbo-bimbo-donuts-iberia-s-a-u-calle-cigotia,es:espatia-bimbo-es-una-marca-registrada-propiedad-de-bimbo,es:madrid,es:pol-ind-las-mercedes-28022,es:sail-mantener-en-lugar-fresco-y-seco-consumir-preferentemente-antes-det-ver-parte-frontal-de-la-bolsa-8412600-100325-atencion-al-consumidor-901
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de _trigo_, de masa madre, de aceite vegetal (girasol), azúcar, sal, gluten de _trigo_, almidón de maíz, emulsionantes (E471, E481, E472e), conservantes (E282, E200), vinagre de vino, harina de haba, agente de tratamiento de la harina (E300, E341),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSaltEddikeSolsikkeolie

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Хляб Янев Дълголетие ЯНЕВИ 258 7,4 g 47,8 g 3 g
Pain de mie high protein Carrefour 258 13 g 38 g 3,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blanco con corteza?

100 g of Blanco con corteza has 258 kcal. Serving, 28 g (28 g): about 72 kcal.

How much protein is in Blanco con corteza?

Blanco con corteza contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,6 g in serving, 28 g (28 g). About 17 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,9 g).

How many carbs are in Blanco con corteza?

Blanco con corteza has 41 g of total carbohydrates per 100 g, including 2,8 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blanco con corteza?

Blanco con corteza contains 2,6 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Blanco con corteza?

100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8412600100325. License: ODbL 1.0 (Open Food Facts). Source record dated 31. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.