Biscuits Praeventia (chocolat)
Packaged product Sweets og Desserter Leclerc
Biscuits Praeventia (chocolat) contains 467 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (491 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 317 mg | 14 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 13 g | 46 % |
| Total sugars L | 23,3 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 58 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sweets og desserter (median 6,5 g)
- Fiber13 gin the top quarter of sweets og desserter (median 3,4 g)
- Sugars23,3 gin the lowest quarter of sweets og desserter (median 31,1 g)
- Fat20 gin the lowest quarter of sweets og desserter (median 23,3 g)
- Saturated fat3,3 gin the lowest quarter of sweets og desserter (median 12 g)
- Sodium317 mgin the top quarter of sweets og desserter (median 200 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0064042005720
- Category
- Chokoladekiks
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| combi (b) choco 30g Rebisco | 467 | 10 g | 70 g | 16,7 g |
| Intrecci Mulino Bianco | 467 | 7,7 g | 60 g | 20 g |
| Pepero Funzels (chocolate covered biscuit sticks) Lotte Wellfood | 467 | 10 g | 73,3 g | 16,7 g |
| Biscoito Recheado sabor chocolate Vitamassa | 467 | 6,7 g | 70 g | 18 g |
| Cadbury Chomp 30g minibar Cadbury | 467 | 1,9 g | 71,4 g | 19,5 g |
| 70% Chocolate chips & Banana Mini Cookies Leclerc Praeventia 🇨🇦 | 467 | 6,7 g | 70 g | 20 g |
| Froletti chocolate chip cookies Laurieri | 467 | 6,7 g | 66,7 g | 20 g |
| Biscotti Gocce di Cioccolato Misura | 467 | 7,8 g | 68,9 g | 16,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits Praeventia (chocolat)?
100 g of Biscuits Praeventia (chocolat) has 467 kcal.
How much protein is in Biscuits Praeventia (chocolat)?
Biscuits Praeventia (chocolat) contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).
How many carbs are in Biscuits Praeventia (chocolat)?
Biscuits Praeventia (chocolat) has 70 g of total carbohydrates per 100 g, including 13 g of fiber and 23,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits Praeventia (chocolat)?
Biscuits Praeventia (chocolat) contains 20 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Biscuits Praeventia (chocolat)?
100 g contains 317 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0064042005720. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.