Biscuits disco 162g
Packaged product Sweets og Desserter Petit choisi
Biscuits disco 162g contains 453 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 38 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 9,4 g | 47 % |
| Sodium L | 136 mg | 6 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 35 g | |
| Added sugars L | 34,3 g | 69 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 58 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gbelow the median for sweets og desserter (median 6,4 g)
- Fiber1,6 gbelow the median for sweets og desserter (median 3 g)
- Sugars35 gin the top quarter of sweets og desserter (median 27 g)
- Saturated fat9,4 gabove the median for sweets og desserter (median 7,6 g)
- Sodium136 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Petit choisi
- Barcode
- 26086552
- Quantity
- 162 g
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, sucre, sirop de glucose-fructose, graisses végétales (palme, sel, karité, noyau de mangue), pâte de cacao, lait entier en poudre, lactosérum en poudre, beurre de cacao, humectant: glycérol, huile de colza, émulsifiant : lécithines de soja, poudres à lever : (tartrates de potassium, carbonates de sodium, carbonates d'ammonium), sirop de sucre inverti, sel, amidon de riz, arôme naturel, concentrés de fruits et plantes (raisin, carthame, cassis, algues, betterave, citron, radis), extrait de malt d'orge, agents d'enrobage : (cire d'abeille blanche et jaune, cire de carnauba, gomme arabique), épaississant carraghénanes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerKakaosmørRapsfrøolieSalt
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|---|---|---|---|---|
| Biscotti cereali con frutta e semi Germinal | 453 | 8,4 g | 61 g | 18 g |
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| Nizza Kokos Verkade | 453 | 6 g | 77,3 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits disco 162g?
100 g of Biscuits disco 162g has 453 kcal.
How much protein is in Biscuits disco 162g?
Biscuits disco 162g contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,4 g).
How many carbs are in Biscuits disco 162g?
Biscuits disco 162g has 66 g of total carbohydrates per 100 g, including 1,6 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits disco 162g?
Biscuits disco 162g contains 19 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in Biscuits disco 162g?
100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26086552. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.