Biscotti con cereali
Packaged product Sweets og Desserter Tedesco
Biscotti con cereali contains 421 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 31 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (438 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 164 mg | 7 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 7,5 g | 27 % |
| Total sugars L | 0,9 g | |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 60 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gabove the median for sweets og desserter (median 7,1 g)
- Fiber7,5 gin the top quarter of sweets og desserter (median 3,3 g)
- Sugars0,9 gin the lowest quarter of sweets og desserter (median 11,5 g)
- Fat15 gbelow the median for sweets og desserter (median 16,1 g)
- Saturated fat1,6 gbelow the median for sweets og desserter (median 3,6 g)
- Sodium164 mgin the lowest quarter of sweets og desserter (median 400 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tedesco
- Barcode
- 8032755324720
- Category
- Kiks og kager
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cuor di natura Tedesco | 421 | 8,8 g | 65 g | 16 g |
| Torta della nonna Gecchele | 421 | 6,8 g | 56,6 g | 18,6 g |
| Bolletje, dutch crispbakes, light crisp toasts, original Bolletje | 421 | 13,2 g | 79 g | 4,7 g |
| Milk felie de lapte Kinder | 421 | 7,9 g | 34 g | 27,9 g |
| Biscotti Artigianali Marabissi | 422 | 5,7 g | 58 g | 19 g |
| Galleta María de Espelta con Chips de Chocolate Vegalife | 422 | 8 g | 63,3 g | 18 g |
| Biscotti Dolciara Monardo | 422 | 12 g | 68 g | 12 g |
| Broas de Mel e Canela Pastigesta | 422 | 4,2 g | 70,4 g | 14,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscotti con cereali?
100 g of Biscotti con cereali has 421 kcal.
How much protein is in Biscotti con cereali?
Biscotti con cereali contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,1 g).
How many carbs are in Biscotti con cereali?
Biscotti con cereali has 65 g of total carbohydrates per 100 g, including 7,5 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscotti con cereali?
Biscotti con cereali contains 15 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Biscotti con cereali?
100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8032755324720. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.