Biscotti al latte
Packaged product Sweets og Desserter Carrefour
Biscotti al latte contains 431 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 22 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 4,9 g | 25 % |
| Sodium | not reported | |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 16,5 g | |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 72 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gbelow the median for sweets og desserter (median 7,5 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,9 g)
- Sugars16,5 gin the lowest quarter of sweets og desserter (median 23 g)
- Fat10,3 gin the lowest quarter of sweets og desserter (median 14 g)
- Saturated fat4,9 gin the lowest quarter of sweets og desserter (median 9 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 5941664002953
- Quantity
- 450 g,
- Category
- Petit-Beurre
- Packaging
- de:folie-alimentara
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Faina alba de grau, zahar, grasime vegetala de palmier, sirop de glucoza, lapte proaspat pasteurizat 1%, agenti de afanare (carbonat acid de amoniu, carbonat acid de sodiu, pirofosfat acid de sodiu), sare iodata, zer praf, aroma (etilvanilina), conservant (metabisulfit de sodiu), acidifiant (acid citric).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Vollkornbutterkeks Biscotto | 430 | 8,1 g | 68 g | 14 g |
| Petits Beurre Bretons Sucrée Dorée | 432 | 6,5 g | 73,1 g | 12,6 g |
| Vollkorn Butterkekse Ja! | 432 | 8,5 g | 69 g | 12 g |
| (Vaniljekjeks) Petit Beurre Ziko's | 432 | 8,7 g | 77 g | 9,8 g |
| Butterkeks mini wilde Tiere Choko Bistro | 432 | 7,4 g | 77 g | 10 g |
| Vollkorn-Butterkeks Biscotto | 432 | 8,5 g | 69 g | 12 g |
| Petit Beurre Nefis | 432 | 8,7 g | 77,3 g | 9,8 g |
| Butterkeks Vollkorn Flämische Keksfabrik | 432 | 8,5 g | 69 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscotti al latte?
100 g of Biscotti al latte has 431 kcal.
How much protein is in Biscotti al latte?
Biscotti al latte contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,5 g).
How many carbs are in Biscotti al latte?
Biscotti al latte has 76 g of total carbohydrates per 100 g, including 0 g of fiber and 16,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscotti al latte?
Biscotti al latte contains 10,3 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941664002953. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.