Biobreak
Packaged product Sweets og Desserter Noberasco
Biobreak contains 456 kcal per 100 g. A serving, 35 g (35 g) provides about 160 kcal.
Roughly 45 % of its calories come from fat, with 45 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (435 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 9 g | 32 % |
| Total sugars L | 36 g | |
| Added sugars L | 19,6 g | 39 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 45 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for sweets og desserter (median 8,1 g)
- Fiber9 gabove the median for sweets og desserter (median 6 g)
- Sugars36 gabove the median for sweets og desserter (median 30 g)
- Fat22 gabove the median for sweets og desserter (median 20 g)
- Saturated fat3,5 gbelow the median for sweets og desserter (median 6,3 g)
- Sodium60 mgbelow the median for sweets og desserter (median 128 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sciroppo di riso, A_anacardi_ sgusciati, bacche di goji 12%, sciroppo di agave, _noci_ del Brasile sgusciate 11%, _mandorle_ sgusciate, Physalis 7.3%, crispies di riso integrale, bacche maqui 6.1%, semi di _soia_ , olio di girasole, mirtilli rossi americani (cranberries), succo di mela concentrato, olio di girasole, aroma naturale
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MandlerSolsikkeolieApple
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biobreak?
100 g of Biobreak has 456 kcal. Serving, 35 g (35 g): about 160 kcal.
Is Biobreak high in protein?
Biobreak contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 3,9 g in serving, 35 g (35 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,1 g).
How many carbs are in Biobreak?
Biobreak has 49 g of total carbohydrates per 100 g, including 9 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biobreak?
Biobreak contains 22 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Biobreak?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005120212991. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.