Bio noir dessert
Packaged product Sweets og Desserter Fin Carré
Bio noir dessert contains 549 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 48 g | |
| Added sugars L | 59,9 g | 120 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 39 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gbelow the median for sweets og desserter (median 8 g)
- Sugars48 gin the top quarter of sweets og desserter (median 28,3 g)
- Fat33 gin the lowest quarter of sweets og desserter (median 40,2 g)
- Saturated fat20 gin the lowest quarter of sweets og desserter (median 24 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fin Carré
- Barcode
- 20055097
- Quantity
- 200 g
- Category
- Mørke chokolader
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines (tournesol) ; extrait de vanille. Cacao:52% minimum. Ingrédients issus de l'agriculture biologique. Traces éventuelles de fruits à coque, de céréales contenant du gluten et de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir bio 72% Chevaliers d'Argouges | 549 | 7,9 g | 32 g | 43 g |
| Chocolat noir au thé vert matcha Francis Miot | 549 | 5,8 g | 45 g | 36 g |
| Thé Earl grey Chocolat noir belge Le Pain Quotidien | 549 | 5,7 g | 46 g | 36 g |
| Il Modicano - Classico Il Modicano | 549 | 8,3 g | 50,2 g | 33,9 g |
| Chocolate 99% cacao ghana Blanxart | 549 | 10,8 g | 7,4 g | 58,3 g |
| Chocolate negro bitter Chocolates Solé | 549 | 13,6 g | 33 g | 38 g |
| Ekologisk bakchoklad mörk 72% Khoisan Tea | 549 | 7,9 g | 31,6 g | 43,4 g |
| Dark Chocolate Salted Caramel Lidl | 549 | 7,2 g | 57,6 g | 31,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bio noir dessert?
100 g of Bio noir dessert has 549 kcal.
How much protein is in Bio noir dessert?
Bio noir dessert contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8 g).
How many carbs are in Bio noir dessert?
Bio noir dessert has 52 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bio noir dessert?
Bio noir dessert contains 33 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Bio noir dessert?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20055097. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.