Bio farfalle
Packaged product Drikkevarer Boni
Bio farfalle contains 342 kcal per 100 g. A serving, 100 g (100 g) provides about 342 kcal.
Roughly 78 % of its calories come from carbohydrates, with 17 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (355 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 30,5 mg | 1 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 6,8 g | 24 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 78 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of drikkevarer (median 12,5 g)
- Fiber6,8 gin the top quarter of drikkevarer (median 3,2 g)
- Sugars3,5 gabove the median for drikkevarer (median 3,2 g)
- Fat2 gin the top quarter of drikkevarer (median 1,5 g)
- Saturated fat0,1 gin the lowest quarter of drikkevarer (median 0,3 g)
- Sodium30,5 mgin the top quarter of drikkevarer (median 4 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Ingredients
Pâtes alimentaires complètes 100 % semoule complète de blé dur* Source de fibres. Contient du gluten. Peut contenir des traces d'eufs et de soja. * d'origine biologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farfalle Tricolore PPURA | 342 | 13 g | 66 g | 1,8 g |
| Farfalle au blé complet Auchan | 343 | 12 g | 64 g | 2,8 g |
| Farfalle Pietro Coricelli | 344 | 12,5 g | 71,3 g | 1 g |
| Papillons blancs Moulin des Moines | 340 | 10,9 g | 69,4 g | 1,4 g |
| Farfalles complètes bio Leader Price | 346 | 13 g | 64 g | 2,1 g |
| Farfales multicolore Carrefour | 346 | 12 g | 69 g | 1,4 g |
| Tria Farfalle tricolore Tria | 347 | 11,7 g | 71,3 g | 1,7 g |
| Farfalle Barilla | 347 | 13 g | 64 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bio farfalle?
100 g of Bio farfalle has 342 kcal. Serving, 100 g (100 g): about 342 kcal.
Is Bio farfalle high in protein?
Bio farfalle contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 14 g in serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 12,5 g).
How many carbs are in Bio farfalle?
Bio farfalle has 64 g of total carbohydrates per 100 g, including 6,8 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bio farfalle?
Bio farfalle contains 2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Bio farfalle?
100 g contains 30,5 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141057652. License: ODbL 1.0 (Open Food Facts). Source record dated 15. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.