Bio Coconutjoghurt Vanilla

Packaged product Mælk og æg Harvest Moon

Bio Coconutjoghurt Vanilla contains 124 kcal per 100 g. A serving, 275 g (275 g) provides about 341 kcal.

Roughly 67 % of its calories come from fat, with 30 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 106 kcal per 100 g across 253 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio Coconutjoghurt Vanilla by Harvest Moon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
0,8 gprotein
9,4 gcarbohydrates
9,3 gfat
341kcal in serving, 275 g (275 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 9,3 g 12 %
Saturated fat L 8,7 g 43 %
Sodium L 24 mg 1 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber not reported
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 30 %Fat: 67 %124kcal / 100 g
  • Protein 3 %
  • Carbohydrates 30 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gabove the median for mælk og æg (median 0,7 g)
  • Sugars4,4 gbelow the median for mælk og æg (median 6,3 g)
  • Fat9,3 gabove the median for mælk og æg (median 6,7 g)
  • Saturated fat8,7 gin the top quarter of mælk og æg (median 5,9 g)
  • Sodium24 mgabove the median for mælk og æg (median 20 mg)
  • Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harvest Moon
Barcode
42418573
Quantity
275 g
Label serving
275 g
Category
Coconutmilk yoghurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kokosmilch 90% (Kokos, Wasser), Agave, Maisstärke, Tapiokastärke, Bourbon Vanille, Zitrone, Verdickungsmittel: Johannisbrotkernmehl", vegane Joghurtkulturen. aus kontrolliert biologischem Anbau.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Happy coco red berries Happy Coco 124 0,89 g 11,2 g 8,3 g
Coconut mango vanille Harvest Moon 124 0,7 g 11,4 g 8,2 g
banana coconut yoghurt cocobella 123 0,91 g 8,1 g 8 g
K-take it veggie Cocogurt Natur K- take it veggie 126 1 g 4,2 g 11 g
Mango Passionsfrucht coco vegan Green Horn 126 0,7 g 12 g 8,4 g
Veganer Cocogurt Mango-Maracuja Kaufland 122 0,8 g 11 g 8,2 g
Brasse nature Stracciatella Les Frères Collet 122 1,5 g 11 g 8 g
Brassé nature stracciatella Les Frères Collet 122 1,5 g 11 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio Coconutjoghurt Vanilla?

100 g of Bio Coconutjoghurt Vanilla has 124 kcal. Serving, 275 g (275 g): about 341 kcal.

How much protein is in Bio Coconutjoghurt Vanilla?

Bio Coconutjoghurt Vanilla contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,2 g in serving, 275 g (275 g). About 3 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 0,7 g).

How many carbs are in Bio Coconutjoghurt Vanilla?

Bio Coconutjoghurt Vanilla has 9,4 g of total carbohydrates per 100 g, including 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio Coconutjoghurt Vanilla?

Bio Coconutjoghurt Vanilla contains 9,3 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).

How much sodium is in Bio Coconutjoghurt Vanilla?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 42418573. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.